Rosemary lends a delicious, delicate flavor to these potato wedges. This recipe is perfect for company.-Ellen Benninger, Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Cut potatoes lengthwise into wedges; place in a greased 13-in. x 9-in. baking pan. Drizzle with oil. Sprinkle with onion, garlic, rosemary, salt if desired and pepper; stir to coat. Bake, uncovered, at 400° for 45-50 minutes or until tender, turning once.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Umar Abbas
[email protected]These potato wedges are the perfect side dish for any holiday meal.
Joseph Mukholi
[email protected]I love how these potato wedges are not greasy. They are the perfect healthy snack.
Jubran Khled
[email protected]These potato wedges are a great way to get your kids to eat their vegetables.
kamsi charles
[email protected]I love how these potato wedges reheat in the oven. They are just as crispy as when they were first made.
Milda Only
[email protected]These potato wedges are the perfect side dish for any summer cookout.
Dj Dap
[email protected]I made these potato wedges with some herbs and spices and they were so flavorful.
Naomi Holloway
[email protected]These potato wedges are so easy to make and they are always a crowd-pleaser.
Md Shojib
[email protected]I love how crispy these potato wedges get. They are the perfect snack or side dish.
Tinevimbo Mare
[email protected]These potato wedges are the perfect way to use up leftover potatoes.
Ibrahim Mushtaq
[email protected]I made these potato wedges for a party and they were a huge success. Everyone loved them!
Abeer ali
[email protected]These potato wedges are so delicious! I could eat them every day.
vela hudson
[email protected]I love how easy these potato wedges are to make. I just throw them in the oven and they are done in no time.
Esther Kabeikirize
[email protected]These potato wedges are the perfect side dish for any meal. They are crispy on the outside and fluffy on the inside.
Daniel Owolabi
[email protected]I made these potato wedges last night and they were a hit! My family loved them and they were so easy to make.
Rehaan Khan
[email protected]These potato wedges were so easy to make and they turned out so crispy and delicious! I will definitely be making these again.