OVEN ROASTED RED POTATOES WITH HERBS
I got this recipe from a company that sold herbs in bulk. It was in their catalog. This is my favorite way to make potatoes.
Provided by RITLOU2
Categories Potato
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Clean potatoes.
- Cut 1/2" slices into potato but do not cut all the way through. You should have a whole potato when done.
- Put potatoes in a bowl and pour oil over them.
- Mix the rest of the seasonings together.
- Sprinkle over potatoes.
- Wrap potatoes in foil.
- Bake in 350 oven until done. 40 to 50 minutes.
Nutrition Facts : Calories 149.5, Fat 4.7, SaturatedFat 0.7, Sodium 396.8, Carbohydrate 24.2, Fiber 2.6, Sugar 1.5, Protein 2.9
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Princess Pink
[email protected]These roasted potatoes were a great way to add some color and flavor to my dinner plate. They were easy to make and tasted delicious.
Alfredo Escobar
[email protected]I'm always looking for new ways to cook potatoes and this recipe was a great find. The potatoes were delicious and the herbs added a nice touch.
Charlotte Ndima
[email protected]I'm not a fan of rosemary, so I substituted thyme instead. The potatoes still turned out great and the thyme added a nice flavor.
sd malam
[email protected]These potatoes were just okay. They weren't bad, but they weren't anything special either.
Abishkrit Rai
[email protected]I'm not sure what I did wrong, but my potatoes didn't come out crispy at all. They were still soft and mushy.
Fatoumatta Sanyang
[email protected]I've been making this recipe for years and it's always a favorite. The potatoes are always cooked perfectly and the herbs give them a wonderful flavor.
Naveed Khan1234
[email protected]These roasted potatoes were a great way to use up some leftover potatoes I had. They were easy to make and tasted delicious.
Shereece Wittick
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the potatoes and asked for the recipe.
Prata Help
[email protected]I'm not a big fan of roasted potatoes, but I thought I'd give this recipe a try. I was pleasantly surprised! The potatoes were crispy and flavorful, and the herbs added a nice touch.
Amber Terry
[email protected]I followed the recipe exactly and the potatoes came out perfect. I will definitely be making these again.
pippster gay
[email protected]The potatoes were a little too crispy for my liking, but the flavor was good.
Sir Shuvon
[email protected]These roasted potatoes were a bit bland for my taste. I think I'll add some more herbs and spices next time.
JalilPlayz
[email protected]I was looking for a simple roasted potato recipe and this one fit the bill. The potatoes turned out great and were a perfect side dish for my meal.
Saim Imran
[email protected]These potatoes were delicious! I will definitely be making them again.
Grant Mashonganyika
[email protected]My family loved these potatoes! They were so easy to make and they tasted amazing.
md ramim
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the herbs give them a wonderful flavor.
MALIK ZAHID Abbas
[email protected]These roasted potatoes were a hit at our dinner party! They were crispy on the outside and fluffy on the inside, and the herbs added a delicious flavor.