OVEN-STEAMED SALMON
Salmon steamed in soy sauce and white wine in the oven with a topping of candied ginger and garlic.
Provided by patiasaramom
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place salmon in a large baking dish and sprinkle with salt and pepper. Spread with garlic and ginger and pour wine and soy sauce gently over top. Cover with aluminum foil.
- Bake in the preheated oven until easily flaked with a fork, about 25 minutes.
Nutrition Facts : Calories 177.8 calories, Carbohydrate 6.6 g, Cholesterol 48.7 mg, Fat 3.9 g, Fiber 0.4 g, Protein 22.6 g, SaturatedFat 0.9 g, Sodium 1408 mg, Sugar 1.9 g
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Awais khan 1996
[email protected]This dish is a great way to cook salmon. It's healthy, easy to make, and absolutely delicious. I'll definitely be making it again.
S. Blas
[email protected]I've tried many steamed salmon recipes, but this one is the best. It's so simple to make, yet the results are amazing. The salmon is cooked to perfection and the flavors are incredible.
mukesh Khadayat
[email protected]This recipe is a winner! The salmon was cooked to perfection and the lemon-herb butter sauce was divine. I'll definitely be making this again.
Sunday Uzuglo
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The salmon was cooked perfectly and the flavors were amazing.
Julius Preng
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the salmon is always cooked perfectly.
Santhirakumar Santhirakumar
[email protected]I love this recipe because it's so simple and easy to make. The salmon always comes out perfectly cooked and the flavors are delicious.
Irene Akoth
[email protected]This was my first time cooking salmon and it turned out amazing! The recipe was easy to follow and the salmon was cooked perfectly. I will definitely be making this again.
Amir Rauf
[email protected]This recipe is a great way to cook salmon. The fish is cooked to perfection and the flavors are incredible. I'll definitely be making this again soon.
Ifra Fatima
[email protected]I'm so glad I found this recipe. It's healthy, easy to make, and absolutely delicious. I'll definitely be making it again and again.
Josh Olsafsky
[email protected]This is the best steamed salmon recipe I've ever tried. The salmon is cooked perfectly and the flavors are amazing. I highly recommend this recipe.
Yang Jeff
[email protected]I love this recipe because it's so versatile. I can use different herbs and spices to create different flavor profiles.
Kritika Adhikari
[email protected]This recipe is a lifesaver! I'm not the best cook, but I can always count on this recipe to produce a delicious and impressive meal.
Manisha Kc
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the flavors are delicious.
Skjaved Rahman
[email protected]This is my new favorite way to cook salmon. It's so easy and the results are always perfect. The salmon is cooked through but still moist and flaky, and the skin is crispy.
Subhanmughal Badsha
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The fish was cooked perfectly and the flavors were amazing. I'll definitely be making this again.
Dark killer 78
[email protected]This recipe is a winner! The salmon was cooked to perfection and the lemon-herb butter sauce was divine. I served it with roasted vegetables and it was a hit with my family.
Mr Kanu
[email protected]The salmon was cooked perfectly and the flavors were amazing. I loved the crispy skin and the moist, flaky fish.
wassup yoyo
[email protected]This dish is a great way to cook salmon. It's healthy, easy to make, and absolutely delicious. I'll definitely be making it again.
Rahman Khan
[email protected]I've tried many steamed salmon recipes, but this one is the best. It's so simple to make, yet the results are amazing. The salmon is cooked to perfection and the flavors are incredible.
BOY WONDER
[email protected]This salmon recipe is a keeper! The fish came out perfectly cooked, moist and flaky, with a delicious crispy skin. The lemon and herbs added a wonderful flavor.