OVERNIGHT COCONUT PECAN STEEL CUT OATS
No-cook method of preparing steel cut oats. Soaking overnight makes for a chewy and hearty wholesome breakfast or snack that is ready when you are to eat.
Provided by Linda
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 8h10m
Yield 1
Number Of Ingredients 7
Steps:
- Mix oats, coconut, pecans, brown sugar, and cinnamon in a small container; top with 1/3 cup milk. Cover and refrigerate for 8 hours or overnight. Stir 1 tablespoon milk into oat mixture before serving.
Nutrition Facts : Calories 347.2 calories, Carbohydrate 45.4 g, Cholesterol 7.7 mg, Fat 14.3 g, Fiber 7.1 g, Protein 10.9 g, SaturatedFat 5.7 g, Sodium 42.4 mg, Sugar 8.8 g
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Abir Geagea
[email protected]I would definitely recommend these oats to others.
Asphile Madondo
[email protected]These oats are the perfect breakfast for a cold morning.
Emma Duncan
[email protected]The coconut and pecans add a nice touch of sweetness and crunch.
MH Nasir
[email protected]The oats are creamy and flavorful.
Shawon Channel
[email protected]I love that these oats can be made the night before.
Tasmiya Shahanur
[email protected]These oats are a delicious and healthy way to start your day!
Zach Stamback
[email protected]I will definitely be making these oats again.
Tuesdae Stenson
[email protected]These oats are the perfect breakfast for a busy morning.
Amber Nicole
[email protected]I love the combination of coconut and pecans in these oats.
Rana Farhan Rajput
[email protected]These oats are so good!
Xhesi Hoxha
[email protected]I made these oats for my family this morning and they were a hit! Everyone loved the creamy texture and the sweet coconut and pecan flavor.
Suntaj Ahamad
[email protected]These oats are delicious and so easy to make. I love that I can just throw all the ingredients in the slow cooker before I go to bed and wake up to a hot breakfast in the morning.
douae babahmida
[email protected]I'm not usually a fan of steel-cut oats, but these coconut pecan steel-cut oats are amazing! The coconut and pecans add a really nice flavor and texture. I will definitely be making these again.
Jamil
[email protected]These oats are so good! I love the combination of coconut and pecans. The oats are creamy and flavorful, and the coconut and pecans add a nice touch of sweetness and crunch.
Matthew Lemerond
[email protected]These overnight coconut pecan steel-cut oats are the perfect breakfast for a busy morning. They are easy to make and they taste delicious. I love that I can just throw all the ingredients in the slow cooker before I go to bed and wake up to a hot bre
Jaliyah Richards
[email protected]I made these oats for my family this morning and they were a hit! Everyone loved the creamy texture and the sweet coconut and pecan flavor. I will definitely be making this recipe again.
Nuruzzaman Rubel
[email protected]These coconut pecan steel-cut oats are a delicious and healthy way to start your day! I love that they can be made the night before, so I can just pop them in the slow cooker in the morning and have a hot breakfast ready when I am. The oats are cream