FRIED CHICKEN CHICKEN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fried Chicken Chicken Salad image

This chicken salad is made from leftover skinless fried chicken. Everyone in my family loves it so I make sure I make extra chicken so I can make this for the next days sandwiches. Can also use to stuff big red tomatoes. YUMMY!!! :)

Provided by Judy81350

Categories     Lunch/Snacks

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6

3 cups leftover fried chicken, skinless breasts
1/2 cup diced celery
1/2 cup diced sweet onion
1 cup mayonnaise
1/2 teaspoon Aunt Jane's Krazy Mixed Up Salt (to taste)
1/8 teaspoon pepper

Steps:

  • Chop fried chicken and mix with diced celery, onion, mayo, pepper and Jane's Krazy salt. Mix well and chill for a couple of hours before serving.
  • We make sandwiches with it but you can also stuff tomatoes or use it any way you like. Enjoy!

Nutrition Facts : Calories 159.6, Fat 13.1, SaturatedFat 1.9, Cholesterol 10.2, Sodium 285.6, Carbohydrate 11, Fiber 0.3, Sugar 3.2, Protein 0.5

Oliseh Chidi
[email protected]

Overall, this is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover fried chicken.


Gamming RTbhai
[email protected]

This salad is a great way to get your kids to eat their vegetables. My kids loved the crispy chicken and the sweet dressing.


Dhani bux
[email protected]

I wasn't sure about the combination of fried chicken and salad, but it actually worked really well. The crispy chicken added a nice contrast to the creamy dressing and crunchy vegetables.


Andrea Robinson
[email protected]

The dressing was a little too tangy for my taste, so I added a bit of honey to balance it out.


Okeowo Aderemi
[email protected]

I added some chopped celery and grapes to my salad for extra crunch and sweetness. It was a great addition!


Dave Taz
[email protected]

This salad was a great way to use up leftover fried chicken. It was quick and easy to make, and it tasted delicious.


Khan 14
[email protected]

I've never made fried chicken before, but this recipe was easy to follow and the results were amazing! The chicken was perfectly crispy and juicy, and the salad was creamy and flavorful.


Henry Mario
[email protected]

This fried chicken chicken salad was a hit at my last potluck! Everyone raved about the crispy chicken and the creamy dressing. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #poultry     #easy     #beginner-cook     #kid-friendly     #chicken     #dietary     #sandwiches     #inexpensive     #meat     #chicken-breasts     #3-steps-or-less