OVERNIGHT PUMPKIN PIE STEEL CUT OATS
Who doesn't love pumpkin pie for breakfast? I love steel cut oats, but as a teacher and trainer, I don't have time to cook them in the morning. I did a lot of experimenting and came up with the following recipe for overnight oats in the fridge. Before I leave for work, I grab my jar of oats, put it in my bag, and head for the gym. I heat it up as soon as I hit work and I've got pumpkin pie for breakfast.
Provided by MsTeechur
Categories Oatmeal
Time 4m
Yield 1 meal, 1 serving(s)
Number Of Ingredients 6
Steps:
- I make up five of these on the weekend by putting oats, flax seeds, and spice into pint canning jars and putting the lids on them. They sit in the cupboard.
- Every night I heat up (or use a hot water dispenser) half cup water until about tea water temperature. Doesn't have to be boiling. Alternatively, you can just add water, pumpkin, and maple syrup and put into microwave for 2 minutes.
- Put lids on jar and put into fridge.
- In the morning, add about 1 tbs half and half or a little milk or almond milk and head for 90 seconds. Stir, eat. One of the benefits of the soaking is that the flax actually puffs up and becomes digestible so you don't need to grind it.
- Other add ins or options: coconut, raisins or other dried fruit, nuts, hemp hearts, chia seeds, (I actually always do hemp hearts or chia but neither were in the database), peanut butter and cocoa, fresh berries, pears or apples with apple pie spice, etc.
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Prakash Poudyal
[email protected]These oats are a delicious and healthy way to start your day.
Raman Bedi
[email protected]These oats are a great way to enjoy pumpkin pie for breakfast.
Irfan Mazari
[email protected]These oats are a great way to stay healthy.
Andiswakhanye pearl
[email protected]These oats are a good way to start your day.
Alison Alvarez
[email protected]These oats are a good source of vitamins and minerals.
Easton Jones
[email protected]These oats are a good source of protein.
Oswaldo Gonzalez
[email protected]These oats are a great source of fiber.
Mosan Bloch
[email protected]I love that these oats are made with steel-cut oats. They're so much more nutritious than rolled oats.
Curtis Allan
[email protected]These oats are a great way to get your daily dose of fruits and vegetables.
Muhammad Askari
[email protected]I will definitely be making these oats again.
Christian Cubas
[email protected]These oats are a healthy and satisfying breakfast.
The Don
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover pumpkin puree.
Anishia Onyi
[email protected]These oats are the perfect way to start a chilly morning.
Kare Ortiz
[email protected]I love that this recipe is customizable. I added a little extra cinnamon and nutmeg to mine and it was perfect.
Usama Khan
[email protected]These oats are so easy to make. I just threw all the ingredients in my slow cooker before bed and woke up to a delicious breakfast.
Md Raju Hasan
[email protected]I made these oats for my family and they were a hit! Everyone loved the flavor and texture. Even my kids, who are picky eaters, ate them up.
Mary Nkatha
[email protected]These pumpkin pie steel-cut oats are the perfect fall breakfast. They're warm, comforting, and filling. I love the combination of pumpkin, spices, and oats.
Dale Hinkle
[email protected]I'm not a huge fan of pumpkin pie, but these oats were surprisingly good! The pumpkin flavor was subtle and not overpowering. The oats were creamy and filling, and the spices added a nice touch.
Rofiqul Esha
[email protected]This pumpkin pie steel-cut oats recipe is a winner! It's easy to make and tastes delicious. I love that it can be made overnight, so I can have a warm and comforting breakfast in the morning without any extra effort.