OYSTER AND LOBSTER SHOOTERS

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Oyster and Lobster Shooters image

Categories     Sauce     Lobster     Oyster

Yield Serves 8

Number Of Ingredients 14

1 (8-ounce) lobster tail, steamed
8 oysters, shucked
Cocktail Sauce (recipe follows)
Green Tabasco sauce
Grated lime zest
Cocktail Sauce
1/2 cup ketchup
3 tablespoons prepared horseradish, drained
3 tablespoons vodka
1 tablespoon pureed canned chipotle chile in adobo
2 teaspoons Worcestershire sauce
Juice of 1/2 small lemon
Kosher salt and freshly ground black pepper
(makes about 1 cup)

Steps:

  • Put the lobster tail on a cutting board and cut it crosswise into 8 equal slices.
  • Slip 1 oyster into a double shot glass, top with a slice of lobster, a heaping tablespoon of the cocktail sauce, a splash of green Tabasco sauce, and some lime zest. Repeat with the remaining ingredients and serve immediately.
  • Cocktail Sauce
  • Whisk together the ketchup, horseradish, vodka, chipotle, Worcestershire, and lemon juice in a small bowl. Season with salt and pepper. Cover and refrigerate for at least 30 minutes and up to 8 hours before serving.

Billy Jackson
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I would make these shooters again.


Mahmudl Hssan
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These shooters were okay. I've had better.


David Baldwin
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I didn't like these shooters. The oysters were too briny.


Amar Pagli
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These shooters were a bit too salty for my taste.


Bubble The Mouseketeer
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I loved these shooters! They were so easy to make and they were a huge hit at my party.


Excellent Manpower
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Delicious!


Hani al-Mohammedawi
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These shooters were amazing! The perfect combination of flavors and textures. I will definitely be making them again.


Sanabutt Butt
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These shooters were a bit too rich for my taste. But they were still very good and I would definitely make them again for a special occasion.


Aubrey Daniel
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I was a bit hesitant to try these shooters because I'm not a huge fan of oysters. But I'm so glad I did! The oysters were perfectly cooked and the combination of flavors was amazing.


Letago Mokwana
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These shooters were delicious! I loved the combination of flavors and textures. The oysters were briny and the lobster was sweet and tender. The shooters were also very easy to make.


Zafar Kathia na113
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I made these shooters for a special occasion and they were a huge success! The combination of oysters and lobster was perfect, and the shooters were the perfect size for a party appetizer.


JAZ C
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These shooters were a hit at my party! They were easy to make and everyone loved them. I will definitely be making them again.