Steps:
- Wash and drain artichokes; set aside. In a 4-quart heavy pot, melt butter; sauté green onions and garlic until soft. Cut artichokes into 4 pieces and add to pot; sprinkle with flour and stir to coat well. DO NOT BROWN!!! Add chicken stock, red pepper, anise seed, salt and Worcestershire; simmer for 15 minutes. While mixture cooks, drain oysters; reserve liquor and check for shells. To chop oysters, put in blender and, while keeping hand on switch, turn on motor twice. Add oysters and oyster liquor to pot; simmer for about 10 minutes. DO NOT BOIL!!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#oysters #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #bisques-cream-soups #main-dish #soups-stews #seafood #vegetables #american #easy #dinner-party #holiday-event #stove-top #dietary #thanksgiving #low-calorie #low-carb #low-in-something #shellfish #taste-mood #savory #equipment #presentation #served-hot
You'll also love
Raja Rahim
[email protected]This soup is perfect for a winter day. It's warm and comforting.
Sali Losha
[email protected]I'm not a big fan of creamy soups, but this one was really good. It was light and flavorful.
Duhimbaze Gerald
[email protected]This soup is a great way to use up leftover oysters.
Daniel Andrews King
[email protected]I'm not a fan of artichokes, but I loved this soup. The oysters and artichokes were cooked perfectly and the broth was delicious.
Gurbanmuhammet Niyazov
[email protected]This soup is so good! I love the combination of flavors and textures.
Louis Rodriguez
[email protected]I've made this soup several times and it's always a hit. I love that I can make it ahead of time and it still tastes great.
yashiro
[email protected]This soup is a little pricey to make, but it's worth it. It's a special occasion soup that I love to serve to my guests.
Md Nayim
[email protected]I'm not a huge fan of oysters, but I really enjoyed this soup. The artichokes and other ingredients helped to balance out the flavor.
Basebi Galeakanngwe
[email protected]The flavors in this soup are amazing. The oysters and artichokes complement each other perfectly.
David Pembrook
[email protected]I love the creamy texture of this soup. It's so rich and decadent.
Amsira tareena
[email protected]This soup is so easy to make and it's always a hit with my family.
Keysha Petty
[email protected]I made this soup for a dinner party and everyone loved it. It's definitely a crowd-pleaser.
Alex Gaming
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and satisfying.
ROJIN KATUWAL
[email protected]I love this soup! It's so creamy and flavorful. I always add a little extra garlic and white wine to mine.
Kinley Smith
[email protected]This soup was a hit! The combination of oysters and artichokes was unique and delicious. I followed the recipe exactly and it turned out perfect.