OYSTERS AND WILD RICE CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oysters and Wild Rice Casserole image

Provided by Kitchen Crew

Categories     Seafood

Number Of Ingredients 13

3 c wild rice, cooked
1/2 c onions, chopped
2 c celery, chopped
1/2 stick butter
1/2 c milk
3 Tbsp flour
1/2 tsp salt, optional
1/4 tsp sage
1/4 tsp thyme
1/3 tsp pepper
16 oz oysters, drained
1 stick butter, melted
butter cracker crumbs

Steps:

  • 1. While rice is cooking according to package directions, brown onions and celery in butter.
  • 2. Remove from heat and add milk, flour, salt, sage, thyme and black pepper; add well-drained rice to mixture.
  • 3. Pour into 2-quart casserole.
  • 4. Drain oysters and let soak in lukewarm, melted butter over rice mixture and spread the oysters evenly.
  • 5. Top with cracker crumbs.
  • 6. Bake at 350 for 45 minutes or until oysters curl.

Pakistan zindabad
[email protected]

This casserole was a lot of work, but it was worth it.


Jamal Halley
[email protected]

I had some trouble finding wild rice, but I used brown rice instead and it turned out fine.


Princess Sombai
[email protected]

This casserole was a bit too rich for my taste, but it was still good.


Chrissy Davis
[email protected]

I would definitely make this casserole again.


crazy boi lol am doggy
[email protected]

This casserole is perfect for a special occasion.


qute girl3
[email protected]

I wasn't sure about this casserole at first, but I was pleasantly surprised. It was delicious!


Padro Xavier
[email protected]

This casserole is a must-try! The oysters and wild rice are a perfect combination.


Brian Reed
[email protected]

I've made this casserole several times and it's always a hit! It's easy to make and the flavor is amazing.


wahida 2512
[email protected]

This casserole was delicious! The oysters were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.


Myakala Limbadri
[email protected]

I made this casserole for a potluck and it was a big hit! Everyone loved it. I will definitely be making this again.


Jewel Sarkar
[email protected]

This casserole was easy to make and turned out great! I used fresh oysters and they were perfect. The sauce was creamy and flavorful. I will definitely be making this again.


brwadaran 3
[email protected]

I was pleasantly surprised by how much I enjoyed this casserole. The oysters added a briny flavor that I really liked. I would definitely recommend this recipe to others.


Valencia Bubu
[email protected]

This casserole was a hit with my family! The combination of oysters, wild rice, and creamy sauce was delicious. I will definitely be making this again.