Provided by รก-170456
Number Of Ingredients 18
Steps:
- Cook pasta. Rinse and cool down. Toss in red chile flakes and cilantro. Set aside. Wash cucumber. Slice diagonally into 1/4-inch thick slices. Slice into strips. Set aside. Heat wok thoroughly, add oil, then minced garlic. Stir-fry briefly. Do not burn garlic or it will take on an acrid smell and taste. (If this happens, throw it out and start over.) Add Cantonese Stir-Fry Sauce, sugar and vinegar. Add noodle to wok, stirring and tossing to mix until noodle is heated through. Place on plates and surround with cucumber strips. Cantonese Stir-Fry Sauce: Combine all ingredients. Very concentrated. Use sparingly when stir-frying vegetables or tossing with noodles. Recipe doubles well. Refrigerates well, up to a month Stir thoroughly before using. This recipe yields 2 servings.
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Hg Gh
[email protected]I made these noodles for dinner last night and they were a hit! My family loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.
Paula L
[email protected]This recipe is a keeper! The noodles are perfectly cooked and the sauce is flavorful and addictive. I highly recommend this recipe.
Olamide Olateju
[email protected]These noodles are amazing! I love the combination of flavors. The garlic and ginger really shine through. I will definitely be making these again.
Arianna Martin
[email protected]I'm not usually a big fan of garlic noodles, but these were really good! The sauce is flavorful and the noodles are cooked perfectly. I'll definitely be making these again.
Panduleni Kemanya
[email protected]These noodles are so good! I made them for a party and everyone loved them. They're the perfect appetizer or side dish.
Ahad Babu
[email protected]I made these noodles for dinner last night and they were a hit! My family loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.
Terrena Baker
[email protected]This recipe is a keeper! The noodles are perfectly cooked and the sauce is flavorful and addictive. I highly recommend this recipe.
Ramyar Hagh Doost
[email protected]These noodles are amazing! I love the combination of flavors. The garlic and ginger really shine through. I will definitely be making these again.
Elijah Dumas
[email protected]I'm not usually a big fan of garlic noodles, but these were really good! The sauce is flavorful and the noodles are cooked perfectly. I'll definitely be making these again.
My Phone
[email protected]These noodles are so good! I made them for a party and everyone loved them. They're the perfect appetizer or side dish.
Krymsen Fire
[email protected]I made these noodles for dinner last night and they were a hit! My family loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.
Sayed Mohsen
[email protected]This recipe is a keeper! The noodles are perfectly cooked and the sauce is flavorful and addictive. I highly recommend this recipe.
prince nx fahim
[email protected]These noodles are delicious! I love the combination of flavors. The garlic and ginger really shine through. I will definitely be making these again.
Md Jony
[email protected]I was skeptical at first, but these noodles are actually really good! They're a great way to use up leftover chicken or shrimp. I'll definitely be making these again.
Mangle Baloch
[email protected]These noodles were a hit! I made them for a party and everyone loved them. They're so easy to make and they taste amazing. I highly recommend this recipe.
Rufia Zahid
[email protected]I love PF Chang's garlic noodles, so I was excited to try this recipe. It didn't disappoint! The noodles were perfectly cooked and the sauce was flavorful and garlicky. I'll definitely be making this recipe again.
chris vR
[email protected]These garlic noodles are a game-changer! They're so easy to make, yet they taste like they came from a fancy restaurant. I'll definitely be making these again and again.