Make and share this Padma's Lentil Salad recipe from Food.com.
Provided by pammyowl
Categories < 4 Hours
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Wash the lentils and soak them for 2 hours in tepid water; drain.
- In a deep pot, add 8 cups of water to the lentils, bring to a boil, cover, and cook on low heat for 20 to 25 minutes.
- Rinse the lentils with cold water and drain. Make sure the lentils are cooked but firm, not mushy.
- In a large bowl, mix together the lentils, apple, bell pepper, jalapeno, olive oil, vinegar, lemon juice, salt, and parsley. Stir and set aside in the fridge.
- Just before serving, heat the sesame oil on medium-high heat.
- When hot, roast the ginger and coconut for a few minutes until golden and toasty.
- Sprinkle this garnish over the lentils and serve immediately.
Nutrition Facts : Calories 338.5, Fat 25.3, SaturatedFat 8.1, Sodium 400.2, Carbohydrate 23.7, Fiber 8.2, Sugar 5.8, Protein 7.4
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Sadik MD Farhan
farhans@hotmail.comI made this salad for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Lik K
k43@hotmail.co.ukThis salad is a great way to use up leftover lentils. It's also a great make-ahead dish, which is perfect for busy weeknights.
KILLSHOTSWAV
killshotswav84@gmail.comI love this salad! It's so refreshing and healthy. I also love that it's really easy to make.
Stephanie P
ps@hotmail.co.ukThis salad is a great way to get your daily dose of protein and fiber. It's also really delicious and easy to make.
Gibrail Nunes
n.gibrail36@yahoo.comI'm not a huge fan of lentils, but this salad is really good. The dressing is light and flavorful, and the lentils are cooked perfectly.
Oyaiwah Timothy
t_o50@hotmail.co.ukThis salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Angela Martin
martin-angela@hotmail.comI made this salad for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Rose Sia
rsia@gmail.comThis salad is a great way to use up leftover lentils. It's also a great make-ahead dish, which is perfect for busy weeknights.
Anup roy Anu
anu.a35@gmail.comI love this salad! It's so refreshing and healthy. I also love that it's really easy to make.
pubg mobile lite
p.l@gmail.comThis salad is a great way to get your daily dose of protein and fiber. It's also really delicious and easy to make.
Potteris is
p19@yahoo.comI'm not a huge fan of lentils, but this salad is really good. The dressing is light and flavorful, and the lentils are cooked perfectly.
ifka gabyaa
gabyaa_ifka35@hotmail.comThis salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Premraj Giri
g@hotmail.co.ukI made this salad for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Sakib Khan
sakibkhan93@yahoo.comThis salad is a great way to use up leftover lentils. It's also a great make-ahead dish, which is perfect for busy weeknights.
Ilene Cyr
cyr98@hotmail.comThis salad is so refreshing and healthy. I love that it's packed with protein and fiber. It's also really easy to make and can be tailored to your own preferences.
Amrat Raathor
amrat_raathor@gmail.comI'm not usually a fan of lentil salads, but this one is really good. The dressing is light and flavorful, and the lentils are cooked perfectly. I'll definitely be making this again.
Gladys Diaz
gdiaz@yahoo.comThis salad is delicious and easy to make. I used brown lentils instead of green lentils and it turned out great. I also added some chopped cilantro and it gave the salad a nice fresh flavor.
Yasin Arafat220
yasin@gmail.comThis lentil salad is a winner! The combination of lentils, veggies, and dressing is perfect. I especially love the addition of the feta cheese and walnuts. It adds a nice bit of flavor and texture.