PALEO TUNA BURGERS
Steps:
- Mix tuna, soy sauce, cilantro, 2 tablespoons olive oil, lemon juice, ginger, eggs, kosher salt, black pepper, and almond meal in a food processor or by hand until it reaches a firm consistency. Form mixture into four patties.
- Heat 1 tablespoon olive oil in a grill pan or skillet over medium heat. Cook tuna burgers in the hot oil until patties are set and and browned on both sides, about 5 minutes per side.
Nutrition Facts : Calories 340.2 calories, Carbohydrate 6 g, Cholesterol 173.5 mg, Fat 17.4 g, Fiber 0.2 g, Protein 39.8 g, SaturatedFat 3.1 g, Sodium 601.7 mg, Sugar 0.7 g
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Saif ali
[email protected]These burgers were easy to make and tasted great. I especially liked the fact that they're baked instead of fried.
Micheal Ewah
[email protected]I'm not a big fan of tuna, but these burgers were actually really good. I'll definitely be making them again.
Harikala Sapkota
[email protected]These burgers were delicious! I'll definitely be making them again.
To friend gaming To friend gaming
[email protected]These burgers were a bit bland for my taste. I think I'll add some more spices next time.
Nolan Anderson
[email protected]I loved the avocado crema! It was so creamy and flavorful.
m siyab
[email protected]These burgers were a bit too fishy for my taste. I think I'll stick to my regular tuna salad recipe.
Ahtesham Abbas
[email protected]I've made these burgers several times now and they're always a hit. They're a great way to use up leftover tuna.
Md Jony Islam
[email protected]These burgers were easy to make and tasted delicious. I especially liked the addition of the capers. They added a nice briny flavor.
ALUKO EZEKIEL OLUWABUNMI
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Marthina Van Rooyen
[email protected]I followed the recipe exactly and the burgers turned out great. They were cooked perfectly and the flavors were amazing.
rais Zafar
[email protected]These burgers were a bit dry for my taste, but the avocado crema helped. Overall, they were still pretty good.
Konami Tv
[email protected]I was hesitant to try these burgers because I'm not a big fan of tuna, but I was pleasantly surprised. They were really tasty! I'll definitely be making them again.
Shankar Chaudhary
[email protected]These burgers were so good! I made them for my friends and they all loved them. They're a great way to get your kids to eat fish.
Epa Begum
[email protected]I've tried many tuna burger recipes, but this one is by far the best. The burgers are moist and flavorful, and the avocado crema is to die for.
Luminathi Nkopo
[email protected]These tuna burgers were a hit with my family! They were so easy to make and tasted delicious. I especially loved the avocado crema. It was the perfect complement to the burgers.