Easy Peasy Summer squash bake that doesn't heat up the kitchen. It can be broiled for a few minutes to brown the top, but not necessary.
Provided by Pam Ellingson
Categories Side Casseroles
Time 25m
Number Of Ingredients 8
Steps:
- 1. Cut squash into quarter sized rounds and place in a 2 to 3 qt microwaveable casserole. Season with salt and pepper and top with small bits of butter. Cook in microwave on high for 4 minutes.
- 2. Remove casserole from microwave. In a medium bowl, beat eggs and stir in cheese. Pour over squash and top with fried onion rings. Cook at 60% power for 8 to 12 minutes.
- 3. Note: If you wish, you can add a small can of diced tomatoes (drained) to the squash mixture also.
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Shabana Shah
s.s22@hotmail.co.ukThis was a great recipe. The zucchini was cooked perfectly and the cheese was melted and bubbly. I will definitely be making this again.
rosondra compton
c.r90@yahoo.comThis recipe is a winner! The zucchini is cooked perfectly and the cheese is melted and bubbly. I will definitely be making this again.
Greg John
gj73@gmail.comI've tried many zucchini recipes, but this one is by far the best. The zucchini is so tender and flavorful. I will definitely be making this again.
Connor Dick
dconnor@hotmail.comThis is a great recipe for a quick and easy side dish. The zucchini is cooked perfectly and the cheese is melted and bubbly.
Kaderrius Cooper
kaderrius@yahoo.comThis was a great recipe. The zucchini was cooked perfectly and the cheese was melted and bubbly. I will definitely be making this again.
Curtis Runshe
c-runshe31@gmail.comI made this for dinner last night and it was a huge hit! My family loved it. I will definitely be making this again.
Laughter plus Comedy
laughter-p75@aol.comThis was a great recipe. The zucchini was cooked perfectly and the cheese was melted and bubbly. I will definitely be making this again.
Jane Abooki
jane@hotmail.comThis recipe is a winner! The zucchini is cooked perfectly and the cheese is melted and bubbly. I will definitely be making this again.
Aj Watson
a.watson@hotmail.comI've tried many zucchini recipes, but this one is by far the best. The zucchini is so tender and flavorful. I will definitely be making this again.
Shamir Amir
shamir76@gmail.comThis is a great recipe for a quick and easy side dish. The zucchini is cooked perfectly and the cheese is melted and bubbly.
Rasel Ahammed
ahammed-r32@gmail.comI'm not a big fan of zucchini, but this recipe changed my mind. It was so delicious and easy to make. I will definitely be making this again.
Sashank Tamang
tamang86@gmail.comThis was a great recipe. The zucchini was cooked perfectly and the cheese was melted and bubbly. I will definitely be making this again.
Mohsin India
mohsin_i14@gmail.comI made this for dinner last night and it was a huge hit! My family loved it. I will definitely be making this again.
Hugh Chipunza
h_c79@hotmail.comThis recipe is a keeper! It's so simple and quick to make, and the results are amazing. The zucchini is cooked perfectly and the cheese is melted and bubbly.
Juliana Enitan
j.e39@gmail.comYum!
Tshifhiwa Makumbani
makumbani@gmail.comThis was so easy to make and it tasted great! I will definitely be making this again.
Millie Jones
milliejones@hotmail.comI've made this recipe several times now and it's always a hit. The zucchini is so tender and flavorful, and the cheese is perfectly melted and bubbly. I like to add a little bit of diced red pepper for some extra color.
Kholofelo Mahlake
mahlake-k@gmail.comThis was a great way to use up some extra zucchini. It was quick and easy to make, and it turned out really tasty. I served it with grilled chicken and roasted potatoes.
hayden kelly
kelly-hayden49@gmail.comAbsolutely delicious and so easy! I added a bit of garlic and onion powder for extra flavor. Will definitely be making this again.