This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Provided by Kim
Categories Side Dish Vegetables Asparagus
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Melt butter in a skillet over medium-high heat. Stir in the olive oil, salt, and pepper. Cook garlic in butter for a minute, but do not brown. Add asparagus, and cook for 10 minutes, turning asparagus to ensure even cooking.
Nutrition Facts : Calories 187.8 calories, Carbohydrate 5.2 g, Cholesterol 30.5 mg, Fat 18.4 g, Fiber 2.4 g, Protein 2.8 g, SaturatedFat 8.3 g, Sodium 524.6 mg, Sugar 2.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Polo Peter
[email protected]This was the perfect side dish for my grilled chicken. The asparagus was tender and flavorful, and the lemon-butter sauce was the perfect complement.
Asmita Sunar
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the asparagus, and they even asked for seconds.
Abdurrahman Khilji
[email protected]I'm not a big fan of asparagus, but I actually really enjoyed this dish. The lemon-butter sauce was amazing.
Ramesh Chettri
[email protected]This recipe was a lifesaver! I had some asparagus that was about to go bad, and this was the perfect way to use it up.
Semanda Henry
[email protected]I love this recipe! It's so simple and easy to make, and the asparagus always turns out perfectly.
Abimbola Veracruz
[email protected]This recipe was a bit too bland for my taste. I think I'll add some garlic and chili flakes next time.
Tanya Singh Parmar
[email protected]I made this dish for a dinner party, and it was a huge hit! Everyone loved the asparagus, and they all asked for the recipe.
EHSAN mahr
[email protected]This was my first time making asparagus, and it turned out great! I followed the recipe exactly, and the asparagus was perfectly tender and flavorful.
Pakistan Pakistan
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The asparagus is always cooked perfectly, and the lemon-butter sauce is to die for.
Arbind Raaz S cafe
[email protected]Meh.
Ishaya Promise
[email protected]This recipe is a keeper! The asparagus was perfectly cooked and the lemon-butter sauce was divine. I served it with grilled salmon and it was a hit with my family.
Kelvin Wilfred
[email protected]The asparagus was a bit tough, but the lemon-butter sauce was amazing. I'll definitely try this recipe again with fresher asparagus.
Leon Flores
[email protected]I love how quickly this dish came together. It was a great weeknight meal that was both healthy and delicious.
Shakeel GulMuhammad
[email protected]This pan-fried asparagus recipe was incredibly simple to follow, and the results were fantastic! The asparagus was perfectly tender and flavorful, and the lemon-butter sauce was the perfect finishing touch. I will definitely be making this dish again