PAN FRIED CHICKEN WITH GARLIC AND LEMON
Sometimes I really don't want to be creative with my dinner. Then I usually make this pan fried chicken breast. A little garlic, shallots, lemonjuice and parsley, and dinner is ready!
Provided by Myfoodpassion
Categories Lunch/Snacks
Time 25m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Fry the onion with 1 tbsp olive oil, 3 minutes in a frying pan over medium-high heat.
- Remove onion from the pan, keep on a plate. Add the chicken fillets to the pan and fry them in remaining olive oil on high heat until cooked through. Add the fried onion,crushed garlic and sprinkle over some seasalt. Pour in the lemonjuice and toss everything together with the chopped parsley. Cook for another minute then serve.
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Lalit Pandit
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are always delicious.
parsoomal harwni
[email protected]This recipe is a winner! The chicken is juicy and flavorful, and the garlic and lemon add a delicious touch. I'll definitely be making this again.
Megan Armstrong
[email protected]I'm not a big fan of lemon, but I really enjoyed this recipe. The lemon flavor is subtle and it really complements the chicken.
DeMarcus Cias
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always cooked perfectly.
Roy Watson
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious. I highly recommend it.
Rebecca Mbali
[email protected]This recipe is a keeper! The chicken is flavorful and moist, and the sauce is amazing. I will definitely be making this again and again.
MD Forhad Hossen
[email protected]I've tried many pan-fried chicken recipes, but this one is by far the best. The chicken is always crispy and juicy, and the garlic and lemon add a wonderful flavor.
natasha rodriguez valerio
[email protected]This is my go-to recipe for pan-fried chicken. It's always a crowd-pleaser and the chicken is always cooked perfectly.
Testtest Testtest
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
LiFe AuOrA PlAyZ
[email protected]This recipe was easy to follow and the chicken turned out great. I especially liked the crispy skin.
Lara Safia
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the lemon-garlic sauce was amazing. I'll definitely be making this again.
Miah Van Egmond
[email protected]This was a great recipe! The chicken was crispy and flavorful, and the lemon added a nice tartness. I would definitely make this again.
Shazangel H
[email protected]I love this recipe! The chicken is always so moist and flavorful, and the garlic and lemon add a perfect touch of brightness. I've made it several times and it's always a crowd-pleaser.
Pop Berbecos
[email protected]This pan-fried chicken with garlic and lemon is a quick and easy weeknight meal that's bursting with flavor. The chicken is crispy on the outside and juicy on the inside, and the garlic and lemon add a bright, zesty flavor. I served it with roasted v