PAN-FRIED JOHN DORY
Categories Fish Fry Quick & Easy Dinner Bon Appétit Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 250°F. Whisk eggs with 3/4 teaspoon salt and 1/2 teaspoon pepper in shallow dish. Place flour on plate. Place breadcrumbs on another plate. Dredge fish in flour; shake off excess. Dip fish into seasoned eggs, then coat completely with breadcrumbs. Transfer to baking sheet.
- Heat oil in heavy large skillet over medium-high heat. Add 2 fillets and cook until coating is golden brown and fillets are opaque in center, about 3 minutes per side. Using 2 spatulas, transfer to rimmed baking sheet; keep warm in oven. Repeat with remaining fillets. Transfer fish to platter. Garnish with lemon wedges and serve.
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Mustafa mahmad
[email protected]I've made this recipe many times and it's always a hit. The John Dory is cooked perfectly and the lemon butter sauce is amazing. I serve it with roasted vegetables and mashed potatoes, and it's a meal that everyone loves.
Imran Pjr
[email protected]This is my favorite recipe for John Dory. It's simple to make and always turns out delicious. The fish is flaky and moist, and the lemon butter sauce is creamy and tangy. I serve it with roasted vegetables and mashed potatoes, and it's a meal that ev
Halamak Halama
[email protected]I love this recipe! It's so easy to make and the John Dory always turns out perfectly. The lemon butter sauce is also delicious. I serve it with roasted vegetables and mashed potatoes, and it's a meal that everyone loves.
Heather Brewer
[email protected]This recipe is a winner! The John Dory is cooked to perfection and the lemon butter sauce is divine. I serve it with roasted vegetables and mashed potatoes, and it's a meal that everyone loves. I've made it for friends and family many times and it's
ogieva armstrong
[email protected]I've made this recipe several times and it's always a hit. The John Dory is cooked perfectly and the lemon butter sauce is amazing. I serve it with roasted vegetables and mashed potatoes, and it's a meal that everyone loves.
Esethu Biyela
[email protected]This is my go-to recipe for John Dory. It's simple to make and always turns out delicious. The fish is flaky and moist, and the lemon butter sauce is creamy and tangy. I serve it with roasted vegetables and mashed potatoes, and it's a meal that every
Haunzala Khan
[email protected]I love this recipe! The John Dory is always cooked perfectly and the lemon butter sauce is amazing. I serve it with roasted vegetables and mashed potatoes, and it's a meal that everyone loves. I've made it for friends and family many times and it's a
Sapphire Jernigan
[email protected]This dish was easy to make and very tasty. The John Dory was mild and flaky, and the lemon butter sauce was light and tangy. I served it with roasted vegetables and mashed potatoes, and it was a delicious and satisfying meal. I'll definitely be makin
kiol
[email protected]I followed the recipe exactly and the John Dory turned out perfectly. The fish was flaky and moist, and the lemon butter sauce was creamy and tangy. I served it with roasted vegetables and mashed potatoes, and it was a delicious and satisfying meal.
Gagan Bhusal
[email protected]Delicious! The John Dory was cooked perfectly and the lemon butter sauce was so flavorful. I served it with steamed broccoli and rice, and it was a light and healthy meal. I'll definitely be making this again.
rakib Md
[email protected]This recipe is a keeper! The John Dory was cooked to perfection and the lemon butter sauce was amazing. I served it with grilled asparagus and roasted potatoes, and it was a meal that everyone loved. I'll definitely be making this again and again.
Abass Fatao
[email protected]I'm not a big fan of fish, but I really enjoyed this pan-fried John Dory. The fish was mild and flaky, and the lemon butter sauce was light and tangy. I served it with roasted vegetables and mashed potatoes, and it was a delicious and satisfying meal
Mary loffer 420 Mary
[email protected]This dish was a hit with my family! The fish was crispy on the outside and moist on the inside, and the lemon butter sauce was creamy and flavorful. I served it with steamed broccoli and rice, and it was a healthy and delicious meal. We'll definitely
Jordan Hickey
[email protected]Excellent recipe! The John Dory was cooked perfectly and the lemon butter sauce was divine. I added a bit of chopped parsley to the sauce for extra flavor. Served with roasted potatoes and asparagus, it was a restaurant-quality meal at home. Highly r
Yeray Chavez
[email protected]I've never cooked John Dory before, but this recipe made it easy and delicious. The fish was mild and delicate, and the lemon butter sauce really brought out its flavor. I served it over rice, and it was a light and satisfying meal. I'll definitely b
Chilin Yang
[email protected]This pan-fried John Dory was an absolute delight! The fish was cooked to perfection, with a crispy skin and a tender, flaky interior. The lemon butter sauce was the perfect accompaniment, adding a bright and tangy flavor. I served it with roasted veg