PAN SAUTEED POTATOES & GREEN BEANS
A simple yet delicious side that can be served with anything from grilled burgers on through Steak Au Pouve
Provided by tonyp063
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Lightly scrub potatoes.
- Cut bacon into a small dice and brown in skillet on medium-low heat. Do not cook to a full crisp.
- While bacon is cooking, slice potatoes into small rounds about 1/4 inch think.
- When bacon is done remove with slotted spoon. Drain skillet of all but 1 tsp bacon fat. Add oil and increase heat to medium-high.
- Add potatoes and toss to coat. Saute while tossing occasionally until potatoes are slightly cooked. Approximately 5 minutes.
- Add fresh beans and toss lightly. Cover and reduce heat to medium-low. Cook for 4 minutes more.
- Uncover, add balsamic vinegar & reserved bacon. Toss and serve immediately.
Nutrition Facts : Calories 429.1, Fat 15.4, SaturatedFat 4.7, Cholesterol 19.3, Sodium 260, Carbohydrate 63.6, Fiber 9.4, Sugar 3.5, Protein 11.2
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Sahil Jee (Sahil prince)
[email protected]This dish is so easy to make, and it's always a hit with my family and friends.
Dee
[email protected]The green beans are cooked perfectly. They're tender and flavorful, but they still have a bit of a crunch.
Prajwal Chapagain
[email protected]I love the crispy texture of the potatoes. They're so addictive!
Isabella Shingler
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even a breakfast hash.
Y J
[email protected]I've made this dish with different types of potatoes and green beans, and it's always turned out great.
Betty Huffman
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Trk Türk
[email protected]I love that this dish is so healthy. It's a great way to get a serving of vegetables in.
Kalum Pizzey
[email protected]These pan-sauteed potatoes and green beans are a great way to get your kids to eat their vegetables.
Manoj Lama
[email protected]I've made this dish several times, and it's always a hit. My family loves the crispy potatoes and tender green beans.
Ktr Ktr
[email protected]This dish was so easy to make, and it turned out so well. I'll definitely be making it again.
Bee Rbnsn
[email protected]I'm not a big fan of green beans, but I loved them in this dish. They were so tender and flavorful.
Birendar Bhandari
[email protected]These pan-sauteed potatoes and green beans are the perfect side dish for any occasion. They're simple to make, but they're always a hit.
Zita Foley
[email protected]I love how versatile this dish is. I've made it with different types of potatoes and green beans, and it's always turned out great.
Sujeewa Sujeewa
[email protected]This is a great recipe for a quick and easy side dish. The potatoes and green beans cook up in just a few minutes, and they're always a crowd-pleaser.
Shae Johnson
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the potatoes and green beans, and they were gone in no time.
Elias Rangel
[email protected]These pan-sauteed potatoes and green beans were a hit with my family! The potatoes were crispy and flavorful, and the green beans were tender and delicious. I will definitely be making this dish again.