PAN-SEARED HALIBUT WITH ROASTED HEIRLOOM TOMATOES RECIPE - (4.2/5)
Provided by DeliciouslyDished
Number Of Ingredients 10
Steps:
- In a large saute pan over medium-high heat, add the grapeseed oil. Season the fish with salt and pepper then add it to the pan. Sear the fish for 3 to 4 minutes on each side. Add the thyme and juice of 1/2 a lemon and baste the fish with the sauce. Remove the halibut from the pan to a serving platter. Add the olive oil to the pan and stir in the tomatoes, the garlic, and the juice of 1/2 a lemon. Cook for 2 minutes and then add the parsley. Stir to combine and serve on top of the fish.
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Anthony Irigoyen
[email protected]I'm not sure what I did wrong, but my halibut turned out dry and the tomatoes were burnt. I'll have to try this recipe again.
Omid Naseri
[email protected]This dish was delicious! The halibut was cooked perfectly and the tomatoes were roasted to perfection. I served it with a side of roasted potatoes and it was a meal that everyone loved.
Android Master
[email protected]This dish was easy to make and turned out great. The halibut was cooked perfectly and the tomatoes were roasted to perfection. I would definitely recommend this recipe.
QURATULAIN Quratulain
[email protected]I'm not a huge fan of fish, but I really enjoyed this dish. The halibut was cooked perfectly and the tomatoes were roasted to perfection. I would definitely make this again.
Gh Ygg
[email protected]This recipe is a keeper! The halibut was cooked perfectly and the tomatoes were roasted to perfection. I'll definitely be making this again.
Issy Baker
[email protected]This dish was a hit at my dinner party! The halibut was cooked perfectly and the tomatoes were roasted to perfection. Everyone loved it.
sanjaya jayamanna
[email protected]I thought this dish was just okay. The halibut was a bit dry and the tomatoes were not very flavorful. I think I would try a different recipe next time.
Mdaslam Shekh
[email protected]This recipe was easy to follow and the results were delicious. The halibut was cooked perfectly and the tomatoes were roasted to perfection. I would definitely recommend this recipe to others.
Heather
[email protected]Overall, this dish was good, but not great. The halibut was a bit overcooked and the tomatoes were a bit too acidic. I would make a few adjustments next time.
Lia Lopez
[email protected]This recipe was a bit too bland for my taste. I would have liked more seasoning on the halibut and the tomatoes. I'll try adding some herbs and spices next time.
Ahmet Redzepi
[email protected]I'm not sure what I did wrong, but my halibut turned out dry and the tomatoes were burnt. I'll have to try this recipe again.
Rishaad Anvar
[email protected]This dish was delicious! The halibut was cooked perfectly and the tomatoes were roasted to perfection. I served it with a side of roasted potatoes and it was a meal that everyone loved.
Haleema Sadia
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The halibut was cooked perfectly and the tomatoes were roasted to perfection. I'll definitely be making this again.
Vandiyas Nafis
[email protected]This dish was easy to make and turned out great. The halibut was cooked perfectly and the tomatoes were roasted to perfection. I would definitely recommend this recipe.
Margo Kerns
[email protected]I'm always looking for new ways to cook halibut, and this recipe didn't disappoint. The fish was cooked evenly and the tomatoes added a nice pop of flavor. I'll definitely be making this again.
Mbk Imran
[email protected]This was a great recipe! The halibut was flaky and juicy, and the tomatoes were roasted to perfection. I served it with a side of rice and it was a delicious and healthy meal.
Raees Khan
[email protected]I'm not a huge fan of fish, but I really enjoyed this dish. The halibut was cooked perfectly and the tomatoes were so flavorful. I would definitely make this again.
Rasheeda Zainool
[email protected]This dish was a bit more work than I expected, but it was worth it. The halibut was delicious and the tomatoes were perfectly roasted. I would definitely make this again for a special occasion.
Abdulla Alshaikh
[email protected]I followed the recipe exactly and the results were fantastic. The halibut was cooked perfectly and the tomatoes were so flavorful. I served it with a side of roasted potatoes and it was a meal that everyone loved.
Spencer Peacock
[email protected]This pan-seared halibut with roasted heirloom tomatoes was an absolute delight! The fish was cooked to perfection, with a crispy skin and tender, flaky flesh. The tomatoes were roasted until they were slightly caramelized and bursting with flavor. Th