PANCAKE STACK WITH SYRUP
Who has time to make from-scratch pancakes and homemade syrup? You do, thanks to this easy recipe from Joan Baskin. "My husband and I enjoy these pancakes with crisp bacon or sausages on the side," she notes from Black Creek, British Columbia. "Sometimes we even have them for supper."
Provided by Taste of Home
Time 20m
Yield 6 pancakes and 1 cup syrup.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk and oil; stir into dry ingredients just until combined. Pour batter by 1/3 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top of the pancake; cook until second side is golden brown., Meanwhile, in a small saucepan, combine syrup ingredients. Cook until sugar is dissolved. Serve with pancakes.
Nutrition Facts : Calories 1097 calories, Fat 32g fat (8g saturated fat), Cholesterol 133mg cholesterol, Sodium 1365mg sodium, Carbohydrate 189g carbohydrate (127g sugars, Fiber 2g fiber), Protein 16g protein.
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[email protected]Overall, I thought these pancakes were just okay. They weren't bad, but they weren't great either.
Alex Tawhid
[email protected]These pancakes are a bit bland. I think they could use a little more flavor.
abaidullah tanveer
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected. I'm not sure what I did wrong.
Matilda Vahter
[email protected]The pancakes were good, but the syrup was a bit too sweet for my taste.
Kharat Hussain
[email protected]These pancakes were a bit too dense for my taste. I think I would have preferred them to be a little lighter and fluffier.
A b
[email protected]I'm not a big fan of pancakes, but these were really good. They were fluffy and flavorful, and the syrup was the perfect addition.
Bayanda Ngcobo
[email protected]These pancakes are a family favorite. They're so easy to make and they always turn out perfect.
Yamin Yamin
[email protected]I love this pancake recipe! The pancakes are always so light and fluffy. I've even used it to make waffles and they turned out great.
Nazem Uddin
[email protected]I followed the recipe exactly and my pancakes turned out great. They were golden brown and fluffy. I served them with butter and syrup and they were delicious.
Maxim Strilkivsky
[email protected]These pancakes are the best! They're so light and fluffy, and the syrup is the perfect finishing touch.
Menuka Lakshan
[email protected]I made these pancakes for my kids and they loved them. They're so fluffy and flavorful. I'll definitely be making them again.
Nabraj Ghimire
[email protected]These pancakes are so easy to make and they taste amazing. I love that I can make them in my blender. They're the perfect breakfast for a busy morning.
Haji imtiaz
[email protected]I've tried many pancake recipes, but this one is by far the best. The pancakes are light and fluffy, with a crispy edge. They're perfect with butter and syrup.
Addie Rajjak
[email protected]These pancakes were fluffy and delicious! I made them for my family on a Sunday morning and they were a hit. The recipe was easy to follow and the pancakes turned out perfectly.