PANCETTA WRAPPED SHRIMP WITH CHIPOTLE VINAIGRETTE AND CILANTRO OIL

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Pancetta Wrapped Shrimp with Chipotle Vinaigrette and Cilantro Oil image

This dish makes a hearty and filling main dish and is also great to serve as an appetizer or hors d'oeuvre.

Provided by Ryan Nomura

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 40m

Yield 8

Number Of Ingredients 14

1 bunch cilantro, rinsed
1 cup canola oil
1 teaspoon honey
4 teaspoons fresh lime juice
Salt to taste
1 canned chipotle pepper
1 tablespoon adobo sauce from canned chipotle peppers
¼ cup fresh lemon juice
½ cup rice vinegar
1 clove garlic
1 cup canola oil
Salt to taste
3 pounds extra large shrimp (16-20), peeled and deveined, tail left on
2 pounds thinly sliced pancetta

Steps:

  • Prepare cilantro oil by pureeing cilantro, canola oil, honey, lime juice, and salt to taste until smooth; pour into a bowl or bottle, and set aside.
  • Prepare the chipotle vinaigrette by pureeing the chipotle pepper, adobo sauce, lemon juice, rice vinegar, and garlic in a blender until smooth. With the blender running, slowly pour in the canola oil, and puree until creamy. Season to taste with salt, and set aside.
  • Preheat a grill for medium heat.
  • Cut the pancetta slices in half. Wrap a half slice of pancetta around each shrimp to cover. Grill until the pancetta has crisped, and the shrimp has turned opaque, 2 to 3 minutes per side. Drain on paper towels.
  • To serve, arrange cooked shrimp on a warmed serving platter or individual plates, and drizzle with chipotle vinaigrette and cilantro oil.

Nutrition Facts : Calories 838.7 calories, Carbohydrate 2.8 g, Cholesterol 300.5 mg, Fat 73.2 g, Fiber 0.4 g, Protein 41.9 g, SaturatedFat 9.7 g, Sodium 1183.2 mg, Sugar 1.1 g

omar mohamed gad
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I'm not a huge fan of shrimp, but I really enjoyed this recipe. The pancetta added a nice flavor, and the chipotle vinaigrette was the perfect complement. I would definitely recommend this recipe.


Elizabeth Smith
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This was a great recipe! The shrimp were cooked perfectly and the chipotle vinaigrette was delicious. I would definitely make this again.


Tammi Hoskin
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I love shrimp, and this recipe did not disappoint! The pancetta added a nice crispy texture, and the chipotle vinaigrette was the perfect dipping sauce. I would definitely recommend this recipe.


Nadeesha Heenatigala
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I wasn't sure how the flavors would come together, but I was pleasantly surprised! The shrimp were succulent and the chipotle vinaigrette added a nice kick. I'll definitely be making this again.


Warisali Warisali
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I made this dish last night and it was a huge success! My family loved it. The shrimp were cooked perfectly and the chipotle vinaigrette was delicious. I will definitely be making this again.


Ssemwogerere Brian
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These shrimp were amazing! The pancetta added a nice salty flavor, and the chipotle vinaigrette was the perfect balance of sweet and spicy. I would highly recommend this recipe.


Faisal Maqsood
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I was a bit hesitant to try this recipe, but I'm so glad I did! The shrimp were flavorful and juicy, and the chipotle vinaigrette was the perfect complement. I'll definitely be making this again.


hassanullah editer
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These shrimp were delicious! The pancetta was crispy and the shrimp were cooked perfectly. The chipotle vinaigrette was also very tasty. I would definitely recommend this recipe.


Keyaira Williams
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I absolutely loved the combination of flavors in this dish. The pancetta added a nice crunch, while the chipotle vinaigrette gave it a bit of a kick. Will definitely be making this again!


Martha Agent28
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Wow, these pancetta-wrapped shrimp were a hit at my dinner party! The chipotle vinaigrette and cilantro oil added the perfect amount of spice and flavor. Will definitely be making this again.