PANDA EXPRESS CHOW MEIN
Make and share this Panda Express Chow Mein recipe from Food.com.
Provided by Iron Woman
Categories Low Cholesterol
Time 30m
Yield 1 serving(s)
Number Of Ingredients 13
Steps:
- In a large heavy skillet heat the vegetable oil until it is hot but not smoking and in it stir-fry the scallions, cabbage, celery and bean sprouts for 3 minutes, or until the cabbage is wilted.
- Add the sugar, broth, soy sauce, and sesame oil and simmer the mixture, covered, for 3 minutes.
- Stir the cornstarch mixture, stir it into the vegetable mixture, and bring the liquid to a boil.
- Season to taste with red pepper flakes. Simmer until heated through and serve over noodles.
Nutrition Facts : Calories 664.6, Fat 20.9, SaturatedFat 3, Sodium 920.5, Carbohydrate 98.5, Fiber 6.8, Sugar 8.4, Protein 21.1
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Zotha Hlongwaneh
[email protected]This chow mein recipe was a disaster. The sauce was too salty and the noodles were mushy.
Md Arzu
[email protected]This chow mein recipe is amazing! The sauce is flavorful and the noodles are cooked perfectly. I will definitely be making this again.
Md hossain Shekh
[email protected]This chow mein recipe is a bit too complicated for my taste. I prefer simpler recipes.
suntw khalifa
[email protected]I'm not a fan of Panda Express, but this chow mein recipe is actually pretty good. It's easy to make and the results are tasty.
Wahab Butt
[email protected]This chow mein recipe is a great way to get your kids to eat their vegetables. My kids love it!
Kashif khan Rid
[email protected]I made this chow mein for a party and it was a huge hit! Everyone loved it.
Bella Sheppard
[email protected]This chow mein recipe was a bit disappointing. The sauce was bland and the noodles were overcooked.
Sana sanasabir
[email protected]I've tried several chow mein recipes, and this one is by far the best. The sauce is perfect and the noodles are always cooked to perfection.
Abdulmalak Khan
[email protected]This chow mein recipe is a great way to use up leftover chicken or shrimp. It's also a quick and easy meal to make on a weeknight.
Bayejid Hossen
[email protected]I'm not a big fan of chow mein, but this recipe was actually pretty good. The sauce was flavorful and the noodles were cooked just right.
Angelina Leyva
[email protected]The chow mein was delicious! I loved the flavor of the sauce and the noodles were cooked perfectly.
Salimu Tesha
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili sauce next time.
Meharab Khan
[email protected]The chow mein was easy to make and tasted great. I would definitely recommend this recipe.
Noah Loera
[email protected]Overall, this is a good chow mein recipe. It's easy to make and the results are tasty. I would definitely make it again.
Rehan Ashfaq
[email protected]This chow mein was a bit bland for my taste. I had to add a lot of extra soy sauce and spices to make it flavorful. The noodles were also a bit too soft for my liking.
Rajababu Mansoor
[email protected]I've made this recipe several times now and it's always a hit. My family loves it! The chow mein is always flavorful and the noodles are cooked just right. I highly recommend this recipe.
Clutchyfinger
[email protected]This chow mein recipe is a keeper! It's so easy to make and the results are delicious. The sauce is flavorful and the noodles are cooked perfectly. I added some extra vegetables to mine, and it was even better.