PAPAYA SALSA
Make and share this Papaya Salsa recipe from Food.com.
Provided by PalatablePastime
Categories Sauces
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Peel, split, and seed papaya; chop coarsely.
- Mix together all ingredients in a bowl.
- Serve over grilled fish such as ahi tuna, swordfish; also grilled chicken.
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Kasey Campbell
[email protected]This salsa is a great way to use up leftover papaya.
Arthur Mcelyea
[email protected]I'm not a big fan of papaya, but I loved this salsa. The papaya is subtle and it doesn't overpower the other flavors.
Awan Imran
[email protected]This salsa is a great way to add some variety to your next party or gathering.
Janie
[email protected]I love the unique flavor of this salsa. The papaya adds a sweetness that I've never tasted in a salsa before.
Yunus Siraj
[email protected]I'm always looking for new salsa recipes and this one is a keeper. It's so flavorful and refreshing.
Dangerous Hanan
[email protected]This salsa is so easy to make and it's so delicious. I love the combination of papaya and jalapeño.
Kimberly Dupree
[email protected]I made this salsa for my family and they loved it. It's a great way to get kids to eat their fruits and vegetables.
Ahmmed NAIM
[email protected]This salsa is delicious! I love the sweet and spicy flavor.
rezwan samadani
[email protected]This salsa is a crowd-pleaser. I brought it to a party and it was a hit. Everyone loved the unique flavor and the beautiful color.
new nepal
[email protected]This salsa is a great way to use up ripe papayas. I had a few papayas that were starting to get too ripe, so I decided to make this salsa. It turned out great! The salsa is sweet, spicy, and refreshing.
Kristy Taylor
[email protected]I love the combination of papaya and jalapeño in this salsa. The papaya is sweet and juicy, while the jalapeño adds a nice kick. I also like the addition of cilantro, which gives the salsa a fresh, herbaceous flavor.
Arman Hosen Ridoy
[email protected]This salsa is easy to make and packed with flavor. I used a food processor to chop the ingredients, which made it even easier. I served it with tortilla chips and grilled chicken, and it was a hit with my family.
Ms. Amazonian
[email protected]I was skeptical about how papaya would taste in salsa, but I was pleasantly surprised. The papaya adds a subtle sweetness that balances out the spiciness of the jalapeño. I also love the pop of color that the papaya adds to the salsa.
Tracy-Ann Crossman
[email protected]This papaya salsa is a refreshing and unique twist on the classic salsa recipe. Sweet papaya, tangy lime juice, spicy jalapeño, and cilantro combine to create a flavorful and vibrant salsa that's perfect for any party or gathering. I love the sweet a