This past holiday season I visited Vienna for the first time with my mom, brother and husband. We all had our fill of schnitzel. Back home, I combined elements from a few versions and a twist or 2 of my own. This dish can be made with veal, chicken or pork cutlets.
Provided by Rachael Ray : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 200 degrees F. Place a baking sheet in oven to keep cooked cutlets crisp.
- Butterfly the chicken breast pieces across the breast but not all the way through, open the meat up and set into a plastic food storage bag or 2 pieces waxed paper. Gently pound out each piece into very thin, large cutlets. Pile cutlets on a plate and season with salt and pepper.
- Arrange a station for breading: flour, 2 beaten eggs, bread crumbs mixed with paprika, parsley and the zest of a lemon.
- Heat just enough oil to coat the bottom of a large nonstick skillet over medium to medium-high heat.
- Bread 2 cutlets in flour, then egg, then bread crumb mixture and cook 2 to 3 minutes on each side, transfer to oven, add a bit more oil, if necessary, and repeat. Keep the cooked cutlets hot in the warm oven. Wipe pan clean, add 1 tablespoon extra-virgin olive oil heat then add roasted red peppers, season with salt and pepper and wilt them 4 to 5 minutes.
- While cutlets are in oven and peppers are cooking up, heat 1 tablespoon of butter in a medium skillet over medium heat. Add 4 eggs and fry to desired doneness, season with salt and pepper.
- Arrange some lettuce on each dinner plate, top with 1 cutlet, and some of the lemon juice over top. Arrange some roasted red pepper strips, 2 anchovy fillets, 1 tablespoon capers and a fried egg, sunny-side up or over easy on top of the cutlets. Serve with lemon wedges.
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Kohen Lau
[email protected]I loved this recipe! The chicken was crispy and the sauce was delicious. The fried eggs were the perfect finishing touch.
Dennis Kgotse
[email protected]This dish was easy to make and very tasty. The chicken was tender and the sauce was flavorful. The fried eggs were a nice addition.
Awais Sona
[email protected]I'm not a big fan of paprika, but this dish was still very good. The chicken was cooked perfectly and the sauce was flavorful. The fried eggs were a nice touch.
Hira Hossain
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was cooked perfectly and the sauce was delicious. The fried eggs were the perfect finishing touch. I will definitely be making this dish again.
KT Konter
[email protected]I thought this dish was just okay. The chicken was a bit bland and the sauce was a bit too sweet. The fried eggs were a nice touch, but they couldn't save the dish.
Lovlin John
[email protected]This was an interesting dish, but it wasn't my favorite. The chicken was cooked well, but the sauce was a bit too tangy for my taste. The fried eggs were a nice touch.
Yanti Pathak
[email protected]I wasn't a big fan of this dish. The chicken was a bit dry and the sauce was bland. The fried eggs were the only thing I liked about it.
Amjed Razak
[email protected]This dish was a bit too spicy for my taste, but it was still good. The chicken was cooked well and the sauce was flavorful. The fried eggs were a nice touch.
Beena Naeem
[email protected]I loved this recipe! The chicken was crispy and the sauce was delicious. The fried eggs were the perfect finishing touch.
Awol Nurhusen
[email protected]This dish was easy to make and very tasty. The chicken was tender and the sauce was flavorful. The fried eggs were a nice addition.
Ashika Rajak
[email protected]I followed the recipe exactly and the dish turned out perfect! The chicken was cooked perfectly and the sauce was delicious. The fried eggs were a nice touch.
Aliyah Ayo
[email protected]This was a great recipe! The chicken was crispy on the outside and juicy on the inside. The paprika sauce was flavorful and the fried eggs were the perfect finishing touch.
Adewumi Festus
[email protected]I made this dish for dinner last night and it was a hit! My family loved the chicken and the sauce. The fried eggs were a nice addition, and they added a touch of richness to the dish.
best Things
[email protected]This paprika chicken schnitzel with fried eggs was absolutely delicious! The chicken was perfectly cooked, and the paprika sauce was flavorful and rich. The fried eggs added a nice touch of creaminess. I will definitely be making this dish again.