PAPRIKA MUSHROOMS
I use paprika in much of my cooking...it gives food a nice, mild flavor and adds pretty color. These mushrooms are great alongside chicken or beef entrees. -Rosemarie Kondrk, Old Bridge, New Jersey
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, saute onions in oil until tender. Stir in paprika. Add mushrooms and broth; bring to a boil. Reduce heat; cover and simmer for 5-10 minutes or until mushrooms are tender.
Nutrition Facts :
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Raynold Paru
[email protected]I'm a big fan of mushrooms and these paprika mushrooms are one of my favorite ways to cook them. They're so easy to make and they always turn out delicious. I love the smoky flavor of the paprika and the crispy texture of the mushrooms. I highly reco
Leo-A
[email protected]These mushrooms are the perfect side dish for any meal. They're easy to make and they're always a hit. I love the smoky flavor of the paprika and the crispy texture of the mushrooms. I've even used them as a topping for pizza and pasta.
Musaffir ali
[email protected]I'm not a huge fan of mushrooms, but these paprika mushrooms are an exception. They're so flavorful and delicious, I can't resist them. I love the smoky flavor of the paprika and the crispy texture of the mushrooms. I always make a double batch so I
Aymane
[email protected]These mushrooms are so easy to make and they're always a crowd-pleaser. I love the smoky flavor of the paprika and the crispy texture of the mushrooms. I've made them for parties, potlucks, and even just a weeknight dinner. They're always a hit.
Yeison Merlos
[email protected]I made these mushrooms last night and they were a huge hit with my family! The paprika gave them a lovely smoky flavor and the mushrooms were cooked perfectly. I served them with roasted potatoes and a side salad, and it was a delicious and satisfyin
Active Plus
[email protected]These mushrooms are delicious! I love the smoky flavor of the paprika and the crispy texture. I've made them several times and they're always a hit. I highly recommend this recipe.
Pili Selemani
[email protected]I'm a huge fan of mushrooms and these paprika mushrooms are one of my favorite ways to cook them. They're so easy to make and they always turn out delicious. I love the smoky flavor of the paprika and the crispy texture of the mushrooms.
lavender x
[email protected]These mushrooms are so versatile! I've served them as a side dish, an appetizer, and even in a pasta dish. They're always a hit. I love the smoky flavor of the paprika and the crispy texture of the mushrooms.
Let's Eat
[email protected]I made these mushrooms for my family and they were a big hit! The kids loved the smoky flavor of the paprika and the adults appreciated the sophisticated taste. I will definitely be making these again.
Oshioke Lucky
[email protected]These paprika mushrooms were a hit at my dinner party! They were so easy to make and everyone loved the smoky flavor of the paprika. I served them as an appetizer with some crusty bread and they were gone in no time. Definitely a keeper recipe!
favour gremlyn
[email protected]I followed the recipe exactly and the mushrooms turned out great. They were flavorful and had a nice crispy texture. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook mushrooms.
Abdulbari Safi
[email protected]These mushrooms were so easy to make and they turned out so well! I used a variety of mushrooms, including cremini, shiitake, and oyster, and they all cooked perfectly. The paprika gave them a nice smoky flavor and the butter added a touch of richnes
Md Mohashin Miya
[email protected]This dish was a bit too spicy for my taste, but still very flavorful. I think I would use less paprika next time. Otherwise, it was a great recipe and I would definitely make it again.
Wirasinghe Wirasinghe
[email protected]Easy to follow recipe that yielded delicious results. I loved the crispy texture of the mushrooms and the smoky paprika flavor. I served it with roasted potatoes and a side salad, and it was a hit with my family. Highly recommend!
Joseph Mosqueda
[email protected]I'm not usually a fan of mushrooms, but these paprika mushrooms were surprisingly delicious. The paprika gave them a lovely smoky flavor and the texture was perfect. I would definitely recommend this recipe to anyone looking for a new and exciting wa
Miss C Green
[email protected]These paprika mushrooms are divine! The combination of the smoky paprika and the earthy mushrooms is heavenly. I served it over mashed potatoes and it was the perfect comfort food. Will definitely be making this again!