Steps:
- 1. Melt butter in a large skillet over medium-low heat and add corn. Season well with salt and pepper and cook 10 minutes, stirring often. Add the cream and cook 3-4 more minutes stirring often. Remove the pan from the heat and stir in parmesan. Sprinkle with crumbled bacon and garnish with green onions and serve. Makes 4 servings.
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Cynthia Forshee
cynthia-f@hotmail.comThis creamed corn is the perfect comfort food. It's so creamy and cheesy. I love to serve it with roasted chicken or pork.
Moon's world
moonsw4@gmail.comThis creamed corn is a great way to use up leftover corn. It's also a great side dish for any meal.
Blue Purple
purple-blue@hotmail.comI'm always looking for new side dishes to serve with my meals. This creamed corn is definitely a new favorite. It's so easy to make and it's always a hit.
Arush Dudushi
arush.d97@gmail.comThis creamed corn is a great way to get my kids to eat their vegetables. They love the creamy sauce and the bacon.
noice oliverrr
oliverrr_n78@gmail.comI love this creamed corn recipe because it's so versatile. I can add different vegetables or meats to it to change up the flavor. It's always a hit at my parties.
Ali Bukar Usman
a.u@yahoo.comThis creamed corn is the perfect comfort food. It's so creamy and cheesy. I love to serve it with roasted chicken or pork.
Bright Botchway
b_bright92@yahoo.comThis creamed corn is a great way to use up leftover corn. It's also a great side dish for any meal. I love the addition of bacon and parmesan cheese.
janitha Pabasara
p.j@hotmail.comI'm not a big fan of corn, but I really enjoyed this creamed corn. The parmesan cheese and bacon added so much flavor. I'll definitely be making this again.
felix Rejoice
felix-rejoice@gmail.comThis creamed corn is the perfect side dish for any meal. It's easy to make and it always turns out delicious. I love the addition of parmesan cheese and bacon.
Queen Creations
creations_queen@gmail.comI've made this creamed corn recipe several times now and it's always a hit. It's so creamy and flavorful. I love to add a little extra cheese and bacon on top.
Jutt Krack
j0@yahoo.comThis recipe is a keeper! It's so simple to make and it tastes amazing. I love that I can use fresh or frozen corn. I'll definitely be making this again and again.
EvaEva Webb
we@gmail.comI made this creamed corn for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again for my next party.
Gloria Florence
g_florence@gmail.comThis is the best creamed corn recipe I've ever tried. It's so easy to make and it always turns out perfect. I love to serve it with grilled chicken or fish.
Sk sukdeb kar
k-s@yahoo.comI'm not a huge fan of creamed corn, but this recipe changed my mind. The bacon and parmesan cheese added so much flavor. I'll definitely be making this again.
Butu Basazen
bbutu42@yahoo.comThis creamed corn was a hit at our family dinner! The combination of parmesan cheese, bacon, and corn is a classic for a reason. It was creamy, cheesy, and flavorful. I'll definitely be making this again.