Provided by Tara Parker-Pope
Time 10m
Yield 10 servings
Number Of Ingredients 4
Steps:
- Heat a pan that is large enough to hold the popcorn in a single layer over medium heat.
- When the pan is hot, add the oil and the corn and stir until the corn starts to pop, about 3 to 5 minutes.
- Cover the pan and lower the temperature.
- Once the popcorn has stopped popping, remove from heat immediately.
- Pour the corn into a bowl, and sprinkle with the grated Parmesan and fine-chopped dill. Stir to mix evenly, and serve promptly.
Nutrition Facts : @context http, Calories 64, UnsaturatedFat 2 grams, Carbohydrate 9 grams, Fat 2 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 21 milligrams, Sugar 0 grams
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Bello Faheedat
[email protected]This popcorn is the perfect combination of cheesy and savory. It's a great snack for movie nights or parties.
Nomi Jatt
[email protected]Delicious! The parmesan and dill flavors are perfectly balanced, and the popcorn is crispy and light. I'll definitely be making this again.
sahadat islam
[email protected]Meh.
Joe christopher
[email protected]This recipe is a lifesaver for busy weeknights! It's quick, easy, and the whole family loves it. Plus, it's a healthier alternative to other snacks.
Elijah Smith
[email protected]Not impressed. The popcorn was too dry and the parmesan and dill flavors were barely noticeable.
Tsholofelo Saohatse
[email protected]A great party snack! I made this popcorn for a party last weekend and it was a huge hit. Everyone loved the unique flavor and it disappeared in no time.
Aseatg Syxh
[email protected]Easy peasy! This recipe is so simple to follow, even my teenage son was able to make it without any help. And the results were amazing!
MT Everest mobi
[email protected]This recipe is a lifesaver! I'm always looking for healthy snacks for my kids, and this popcorn fits the bill perfectly. It's cheesy and flavorful, but also low in calories and fat.
Jamie Wiggins
[email protected]Meh. The popcorn was okay, but I've had better. The parmesan and dill flavors were a bit too subtle for my taste.
Ruth Black Fille
[email protected]Not a fan of dill, but this recipe converted me! The dill and parmesan complement each other perfectly, creating a unique and delicious flavor that I can't get enough of.
Unicorn Luv
[email protected]Tried this recipe last night and it was a hit! The popcorn was light and fluffy, with the perfect amount of parmesan and dill flavor. Even my picky kids loved it.
Lanea Swearingen
[email protected]This parmesan and dill popcorn recipe is a game-changer! The combination of cheese and herb is simply divine, and the popcorn has this addictive savory flavor that keeps me coming back for more. A definite keeper!