PARMESAN BAKED CREAM OF CHICKEN PORK CHOPS
Make and share this Parmesan Baked Cream Of Chicken Pork Chops recipe from Food.com.
Provided by BrendaM
Categories Pork
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine garlic powder, Italian seasoning, and pepper.
- Sprinkle over both sides of pork chops.
- Brown pork chops in oil heated at medium-high in large skillet.
- Place pork chops in a 2 qt (2 L) shallow baking dish.
- In same skillet, combine soup and water; bring to a boil.
- Pour over pork chops.
- Sprinkle with mixture of Parmesan cheese and bread crumbs.
- Bake covered, in preheated 350° F (180° C) oven for 45 minutes.
- Remove cover and continue baking for 15 minutes.
Nutrition Facts : Calories 438.8, Fat 24.4, SaturatedFat 7.8, Cholesterol 144.8, Sodium 538.7, Carbohydrate 7.3, Fiber 0.3, Sugar 0.6, Protein 44.6
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Usman Yashg
u_y@gmail.comThis dish is so easy to make and it's always a crowd-pleaser. I love that I can throw it in the oven and forget about it until it's time to eat.
Krishna Pradhan
kp68@yahoo.comI've made this recipe several times now and it's always a success. The pork chops are always cooked perfectly and the sauce is always creamy and delicious.
ed finnegan
finnegan-ed55@gmail.comThis dish is so easy to make and it's always a hit with my family. I love that I can throw it in the oven and forget about it until it's time to eat.
Bibek Ghimire
gbibek@hotmail.frI'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Mani Ujawal
u.m23@hotmail.comThis dish is so easy to make and it's always a crowd-pleaser. I love that I can throw it in the oven and forget about it until it's time to eat.
riyad telecom
rt@yahoo.comI've made this recipe several times now and it's always a success. The pork chops are always cooked perfectly and the sauce is always creamy and delicious.
Anna P.
panna93@hotmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Subhan Cheema
c.s@hotmail.frI love that this recipe is so versatile. I can use different types of meat, vegetables, and cheeses, and it always turns out great.
Sanya Edrine
es26@yahoo.comThis recipe is a great way to use up leftover pork chops. I usually make a double batch of the sauce so I can have leftovers for the next day.
Emmanuel Opola
opola.e19@hotmail.comI've made this recipe several times now and it's always a hit. The pork chops are always cooked perfectly and the sauce is always creamy and delicious.
Jacque Emanuel
e_j72@yahoo.comThis dish is so easy to make and it's always a crowd-pleaser. I love that I can throw it in the oven and forget about it until it's time to eat.
Travis Ray
r-t29@yahoo.comI'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Muhammad Bala
bala.muhammad10@aol.comThis recipe is a keeper! It's easy to make and the results are always amazing. I love that I can use different types of meat, such as chicken or fish, and it always turns out great.
Pattisaqib Pattisaqib
p@yahoo.comI made this dish for a potluck and it was a huge success. Everyone raved about how delicious it was. The pork chops were cooked to perfection and the sauce was creamy and flavorful.
PRINCE NSOWAH
n.p@gmail.comI followed the recipe exactly and the pork chops turned out perfectly. They were moist and tender, and the sauce was creamy and cheesy. My husband and I both loved it!
Rsp Rasel
rsp.rasel79@hotmail.comThis dish was a hit with my family! The chicken was juicy and flavorful, and the creamy parmesan sauce was the perfect complement. Will definitely be making this again.