Make and share this Parmesan Creamed Spinach recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Spinach
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a saucepan over medium-low heat melt 4 tablespoons butter.
- Stir in flour, seasoned salt and black pepper; whisk for 1 minute.
- Slowly add in table cream and whipping cream then stir in cream cheese, increase the heat to medium, stirring/whisking constantly until the mixture is smooth and thick; set aside.
- In another saucepan over medium heat saute the onions and garlic in about 3 tablespoon butter until transparent (about 1-1/2 minutes).
- Add in spinach and broth or water to the pan; reduce the heat to low; cover and cook stirring occasionally for 8 minutes.
- Stir in the prepared white sauce with the Parmesan cheese; toss well to combine with the spinach.
Nutrition Facts : Calories 555.6, Fat 49.1, SaturatedFat 30.4, Cholesterol 145.7, Sodium 552.5, Carbohydrate 18.1, Fiber 4.9, Sugar 2.3, Protein 15.7
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Bosona Tolasa
[email protected]I would not recommend this recipe to anyone.
Ff Hit1
[email protected]This recipe was a waste of time and ingredients.
Onyinye Nnadi
[email protected]I didn't like the taste of the Parmesan cheese in this recipe.
Gm Tanim
[email protected]The creamed spinach turned out too runny.
123 123
[email protected]I found this recipe to be too complicated.
Mouhamed Touzi
[email protected]This creamed spinach was a little bland for my taste.
Ale Bishnu
[email protected]5 stars!
Iretha McFarland
[email protected]I highly recommend this recipe.
Mirabel Ifiemor
[email protected]This creamed spinach is the best I've ever had.
BAKA
[email protected]So good!
Ali Banjak
[email protected]This recipe is a keeper! I'll definitely be making it again.
Sanjay Khadka
[email protected]This creamed spinach is a great way to get your kids to eat their vegetables. My kids love it!
Zekeriya Jemal
[email protected]I was a bit skeptical about making creamed spinach, but I'm so glad I tried this recipe. It was so easy to make and turned out so delicious.
Taha Khan
[email protected]This creamed spinach is the perfect comfort food. It's warm, creamy, and cheesy. I always feel better after eating it.
Geraldine Alcaraz
[email protected]I love how versatile this recipe is. I've used it as a side dish, a main course, and even as a dip. It's always a crowd-pleaser.
shaher Bano
[email protected]This was my first time making creamed spinach, and it was a success! The recipe was easy to follow, and the spinach turned out creamy and flavorful.
Md Toriqul Islam
[email protected]I've made this creamed spinach recipe several times now, and it's always a winner. It's so easy to make and always turns out delicious.
Body Ahmed
[email protected]This Parmesan creamed spinach was a hit at our dinner party! It was creamy, cheesy, and oh-so-flavorful. Everyone raved about it.