PARSLEY PAPRIKA PESTO SHRIMP COCKTAIL SAUCE
Provided by Aida Mollenkamp
Time 5m
Yield 1 1/2 cups of Sauce
Number Of Ingredients 7
Steps:
- Place everything except oil in a food processor fitted with a blade attachment. With food processor running, slowly pour in oil until fully incorporated; season with additional salt, as desired. (Can be made up to 1 day ahead, covered and refrigerated.)
- Serve with cooked and chilled shrimp.
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Sadia Saud
[email protected]I'm so impressed with this sauce. It's the perfect way to elevate a classic dish.
Russell Freiheit
[email protected]This sauce is a game-changer. It's so much better than anything I've ever bought at the store.
Mikyle Oudith
[email protected]I can't believe how easy it was to make this sauce. I'll definitely be making it again.
Asiful Islam
[email protected]This sauce is so good, I'm going to have to make a double batch next time.
Rahul Basu
[email protected]I love how this sauce brings out the natural flavor of the shrimp.
Austin Okponmwense
[email protected]This sauce is the perfect addition to any seafood platter.
Mohd Sudais
[email protected]I've never had a shrimp cocktail sauce like this before. It's amazing!
Md Atauol
[email protected]This sauce is so delicious, I could eat it with a spoon.
Ben Dimax
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
ThatGenjiMain
[email protected]This sauce is a must-try for any seafood lover.
Godwin Onyekachi
[email protected]I can't wait to try this sauce on my next batch of shrimp.
Aminata Alisha Koroma
[email protected]This sauce is a great way to impress your guests at your next party.
Afsar Alam
[email protected]I highly recommend this sauce to anyone who loves shrimp cocktail.
Prossy marion
[email protected]This sauce is so easy to make and it's so much better than the store-bought stuff.
Michael Hornberger (Liven Clean)
[email protected]I love the bright green color of this sauce. It's so festive and inviting.
Mohammed Ibrahim
[email protected]The parsley paprika pesto shrimp cocktail sauce is the perfect balance of sweet and savory.
athar Jutt
[email protected]This sauce is a great way to add some extra flavor to your shrimp cocktail.
Mashaal Khan
[email protected]The parsley paprika pesto shrimp cocktail sauce is so versatile. I've used it as a dipping sauce for shrimp, fish, and even chicken.
Esther Vihlborg
[email protected]I love how easy this sauce is to make. It's perfect for a quick and easy appetizer.
William Earnshaw
[email protected]This parsley paprika pesto shrimp cocktail sauce was a hit at my last party! The flavors were so unique and delicious.