Super easy side dish, that takes little time, and tastes great with any meat dish or is great on veggie only nights.
Provided by MsSally
Categories Potato
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Dice potatoes into 1 inch pieces. I leave the skin on, but you can remove if you like.
- Place potatoes and 1/4 cup water in microwave safe dish with lid. Vent lid, microwave on high about 5 minutes.
- Potatoes should be soft, but not mushy.
- Drain off water, add other ingredients and mix until butter melts.
- Put back in microwave for about 2 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Marycynthia Nkemjika
[email protected]Overall, I thought these potatoes were pretty good. They were easy to make and they had a nice flavor. I would definitely make them again.
Mark Brace
[email protected]These potatoes were a little too bland for my taste. I think I would add some more garlic and herbs next time.
Gimhani Dulanjali
[email protected]I'm always looking for easy and delicious side dishes. These potatoes fit the bill perfectly.
Dalton Lay
[email protected]These potatoes were a great side dish for my grilled chicken. They were flavorful and had a nice texture.
Ronald Estrada
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious.
Dotch Renee
[email protected]I made these potatoes for my family and they loved them! They were gone in no time.
Memunatu Sesay
[email protected]These potatoes were a little too salty for my taste. I would use less salt next time.
Ndifreke Eyo
[email protected]I'm not a big fan of microwaved potatoes, but these were actually pretty good. They were quick and easy to make, and they had a nice flavor.
S_A_K____ PAHTAN
[email protected]These potatoes were so easy to make and they turned out perfectly. I will definitely be making them again.
Ovi Mollah
[email protected]Overall, I thought these potatoes were just okay. They were easy to make, but they weren't anything special.
Mwanje paul
[email protected]The potatoes were a little overcooked for my liking. I would cook them for a shorter amount of time next time.
Isabella Schlough
[email protected]These potatoes were a little bland for my taste. I think I would add some more seasonings next time.
Siphesihle Dimpho
[email protected]I'm not a big fan of parsley, but I really enjoyed these potatoes. The parsley added a nice subtle flavor.
Douglas Wyatt
[email protected]These potatoes were so easy to make and so delicious. I will definitely be making them again and again.
Diane Morrow
[email protected]I made these potatoes for a potluck and they were a big hit. Everyone loved them!
Salina Pachabhaiya
[email protected]I followed the recipe exactly and the potatoes turned out great. They were a perfect side dish for my roasted chicken.
Hana Hana
[email protected]Delicious and easy! The parsley added a nice fresh flavor.
Alamin Khandokar
[email protected]These potatoes were a hit! They were so easy to make and turned out perfectly tender and flavorful. I will definitely be making them again.