PASGHETTI PIZZA
If you like spaghetti and pizza, then you'll love this. It is a combination of spaghetti and pizza together.
Provided by KELMES
Categories Main Dish Recipes Casserole Recipes Noodles
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Bring a large pot of lightly salted water to a boil. Break or cut vermicelli pasta into 2 inch pieces and cook for 8 to 10 minutes or until al dente; drain.
- Spread pasta in a 9x13 inch baking dish that has been greased with vegetable spray or butter. In a bowl combine milk, eggs, garlic salt, parsley, pepper and 1 cup of the mozzarella. Pour over the pasta and sprinkle with the parmesan cheese.
- Bake for 15 minutes. Reduce heat to 350 Degrees F. Pour spaghetti sauce over pasta, top with pepperoni and remaining mozzarella. Cook until cheese is completely melted; about 10 minutes.
Nutrition Facts : Calories 564.8 calories, Carbohydrate 59.2 g, Cholesterol 103 mg, Fat 24.3 g, Fiber 4.8 g, Protein 27.3 g, SaturatedFat 9.7 g, Sodium 1875.8 mg, Sugar 13.5 g
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Shahid kha
[email protected]I'm not a big fan of spaghetti, but I'm willing to try this recipe because it looks so good.
Fahamida Akter
[email protected]This recipe looks delicious! I can't wait to try it.
Bishnu Thapa
[email protected]I'm always up for trying new things, so I'm definitely going to give this recipe a try.
Kira Wexx
[email protected]I'm not sure how I feel about this recipe. It seems like a strange combination of flavors.
Ruby Ann Alvarez
[email protected]I'm intrigued by this recipe. I've never thought of putting spaghetti on a pizza before.
MOHOMED ANAS
[email protected]I've never heard of spaghetti pizza before. Is it really a thing?
Shahzaib But
[email protected]This recipe is missing some important ingredients. It doesn't say what kind of cheese to use or how much sauce to add.
Kimberly A Russo
[email protected]I'm not a fan of spaghetti, so I don't think I'll be trying this recipe.
MD likon Mia
[email protected]This recipe seems a bit too complicated for me. I think I'll stick to my regular pizza recipe.
Stacy Mazzoni
[email protected]I'm not sure about the spaghetti on pizza thing, but I'm willing to give it a try.
max winning
[email protected]This recipe looks amazing! I'm definitely going to try it this weekend.
Fatima Khassim
[email protected]I'm always looking for new and interesting pizza recipes, and this one definitely fits the bill. I can't wait to try it!
Labiba Rahman
[email protected]This pizza is so cheesy and delicious. The spaghetti adds a nice twist to the classic recipe.
Sarvan Kumar
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover spaghetti.
Manuel Fernandes
[email protected]I wasn't sure how the spaghetti and pizza combination would work, but I was pleasantly surprised. The flavors and textures were really good together.
Rozario Rhode
[email protected]I've made this pizza several times now and it's always a hit. It's a great recipe for a quick and easy weeknight meal.
Lovina
[email protected]This is my new favorite pizza recipe. It's so delicious and satisfying. I love the way the flavors all blend together.
Md Milon360
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it! I even had people asking for the recipe.
Scarlet Bruere
[email protected]I love how easy this recipe was to follow. I'm not a great cook, but I was able to make this dish without any problems. The instructions were clear and concise.
Edna Maluleka
[email protected]This pasghetti pizza was a hit with my family! The combination of flavors and textures was amazing. The crispy crust, the gooey cheese, and the savory sauce all came together perfectly. I will definitely be making this again.