PASSOVER LOW-FAT GRANOLA

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Passover Low-Fat Granola image

Make and share this Passover Low-Fat Granola recipe from Food.com.

Provided by Mirj2338

Categories     Breakfast

Time 55m

Yield 12 serving(s)

Number Of Ingredients 9

3 cups matzo farfel
1/2 cup shredded coconut
1/2 cup chopped nuts (, your choice)
1/4 cup oil
1/3 cup sugar (or other sweetener)
1/4 teaspoon salt
1 teaspoon cinnamon
grated orange rind
1 cup raisins (or other chopped dried fruit)

Steps:

  • Preheat oven to 350 degrees F.
  • Combine farfel, coconut and nuts in a large bowl.
  • Spread onto non-stick cookie sheet.
  • Bake 20 minutes, tossing several times.
  • Meanwhile, in a two-quart saucepan combine oil, sweetener and salt.
  • Simmer, stirring constantly.
  • Add farfel mixture.
  • Stir until coated evenly.
  • Add cinnamon and grated orange peel.
  • Spread onto non-stick cookie sheet.
  • Bake 20 minutes, stirring frequently until brown.
  • Remove and cool.
  • Add raisins.
  • Break up any large chunks with a spatula.
  • Store in closed container in the refrigerator until served.

Victoria Ahukanna
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This granola is a hit with my family and friends. I've made it several times and it's always a crowd-pleaser.


Jai Stout
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I'm not a fan of raisins, so I omitted them from the recipe. The granola was still delicious!


Sat Bance
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I'm allergic to nuts, so I substituted sunflower seeds and pumpkin seeds. The granola turned out great!


Forhad Islam
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This recipe is a bit time-consuming, but it's definitely worth it. The granola is so good!


Cynthia Terranova
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I had some trouble finding some of the ingredients, but it was worth the effort. This granola is delicious!


Ransford Ansah
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The granola turned out a bit too oily for my liking. I think I'll try using less oil next time.


Chester Williams
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This granola is a bit too sweet for my taste. I would reduce the amount of honey next time.


Fit Mama
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I'm not a huge fan of granola, but this recipe changed my mind. It's so flavorful and satisfying.


LEGEND Hafeez
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This granola is a great way to use up leftover matzo meal. It's a delicious and nutritious snack.


Oranye Chinedu
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I love the combination of flavors in this granola. The sweetness of the honey and the tartness of the cranberries is a perfect balance.


Lazayah Johnson
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This granola is a lifesaver during Passover. It's a great way to start the day or enjoy as a snack.


js_ status_143
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I've been looking for a healthy granola recipe for Passover, and this one fits the bill perfectly. It's easy to make and tastes delicious.


hawk iceaxe
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This Passover granola is a game-changer! It's low in fat and still packed with flavor. I love that it's made with wholesome ingredients like oats, nuts, and seeds.