PASSOVER SOUP WITH CHICKEN DUMPLINGS
This is a kosher for Passover soup which consists of meatballs made of chicken and matzo meal and eggs along with white rice. This is a personal favorite!
Provided by umyum
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Rice Soup Recipes
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of salted water to a rolling boil. Place 8 eggs in the boiling water; let the eggs boil for one minute, then remove the pan from the heat. Let the eggs sit for 15 minutes before removing them from the pot. Let them cool, remove the shells, the white portion of the eggs (save or discard the white), and chop the yolks.
- In a medium bowl, mix ground chicken, beaten egg, matzo meal, salt and pepper to taste, and cinnamon. Form mixture into walnut-sized balls and refrigerate until ready to cook.
- In a large saucepan over high heat, bring chicken broth to a boil. Add rice and chicken meatballs, cover, and lower heat to medium low; simmer for 20 minutes or until the rice and chicken are cooked.
- Ladle into soup bowls and garnish with hard-boiled egg; serve.
Nutrition Facts : Calories 367.7 calories, Carbohydrate 54.5 g, Cholesterol 209.3 mg, Fat 8.7 g, Fiber 3.7 g, Protein 19.2 g, SaturatedFat 2.3 g, Sodium 1207.4 mg, Sugar 10.9 g
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Mike Long
mike_long@gmail.comThis is a great recipe for a Passover soup. It's easy to make and it's always a hit with my family.
Jenniffer Gauthier
jennifferg@yahoo.comI would definitely make this soup again, but I would add some more vegetables to it.
Anthony Purdis
p_a1@hotmail.comThis soup was a little too bland for my taste, but it was still a good recipe.
Phillip SENSINGER
p49@gmail.comI had some trouble getting the dumplings to cook properly, but the soup itself was very flavorful.
Henry Roi
r.henry@hotmail.comI'm not a big fan of Passover soup, but this recipe was actually pretty good. The dumplings were a nice addition.
Dre Harper
dh51@gmail.comThis was a great recipe. I made it for my Passover dinner and everyone loved it.
Anthony Bradley Joseph
josepha@yahoo.comI followed the recipe exactly and the soup turned out great. The dumplings were especially good.
Jenden Sherpa
s.jenden@yahoo.comThis soup was easy to make and very delicious. I will definitely be making it again.
Nihal Disanayaka
nihald30@hotmail.comI made this soup for my family and they loved it! The dumplings were a nice touch.
Reshma Rahman
r-rahman@gmail.comThis Passover soup with chicken dumplings was a hit! The broth was flavorful and the dumplings were light and fluffy.