PASTA ALLA SICILIANA
Steps:
- Eggplant - slice and fry in oil and set aside. (Soak first in water for 30 minutes.) Cook lasagnette and set aside. Slice mozzarella and set aside. Cook tomato paste in pan with chopped onion, parsley, celery, basil, and set aside. Slice 2 hard-boiled eggs and set aside. Put some tomato paste in bottom of round pan. Layer with cooked noodles, egg slices, mozzarella, eggplant, and repeat like lasagna. Also add grated cheese if you want. Bake for about 45 minutes in oven with low temperature - delicious!
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Jimmy Parra
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dinner. It's always a hit.
Junior Dladla
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. My kids love the colorful vegetables and the cheesy pasta.
Miguel Vega
[email protected]This pasta dish is a great way to use up leftover chicken or beef. I also like to add some chopped spinach or kale for a healthy boost.
Sushil Mallathakuri
[email protected]I love the simplicity of this pasta dish. It's made with just a few ingredients, but the flavors are amazing.
tumaini Kayange
[email protected]This pasta dish is perfect for a summer meal. The fresh vegetables and herbs give it a light and refreshing flavor.
Bishal Shrestha
[email protected]I made this pasta dish for my boyfriend and he loved it! He said it was the best pasta dish he had ever had. I'm so glad I found this recipe.
Masum Masum
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. My kids love the sweet flavor of the roasted vegetables and the cheesy pasta.
Silas Mendoza
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dinner. It's always a hit.
Jory James
[email protected]This pasta was delicious! I used whole wheat pasta and it was still very good. I also added some chopped sun-dried tomatoes and it gave the dish a nice tangy flavor.
Lingam
[email protected]This pasta dish is so flavorful and satisfying. I love the combination of the vegetables and the cheese. I will definitely be making this again.
Chipasha Mwanza
[email protected]I made this pasta dish for my Italian grandmother and she loved it! She said it reminded her of the pasta her mother used to make. I'm so glad I found this recipe.
Adeeltaha Adnanaliyan
[email protected]This is a great recipe for a quick and easy weeknight meal. The pasta cooks in just a few minutes and the sauce is simple to make. I also love that this dish is vegetarian, so it's a healthy option too.
Young BB Oriyomi
[email protected]This pasta dish is a great way to use up leftover vegetables. I had some zucchini, eggplant, and bell peppers that I needed to use up, and this recipe was perfect. The pasta was delicious and the vegetables were cooked perfectly.
Seekie
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times now and it's always a hit with my family and friends.
Wayne Aksidan
[email protected]This pasta was so easy to make and it turned out amazing. I used fresh vegetables from my garden and the flavor was incredible. I will definitely be making this again and again.
Bikash Shahi
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it and asked for the recipe. I highly recommend this pasta alla siciliana.
Md Raj
[email protected]This pasta dish was a hit with my family! The flavors were bold and delicious, and the pasta was cooked perfectly. I will definitely be making this again.