PASTA E FAGIOLI CON SALSICCE (PASTA AND BEANS WITH SAUSAGE)
Provided by Joseph W. DiPerri
Categories Soup/Stew Bean Pasta Father's Day Lunch Sausage Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- In medium bowl, combine beans and cold water to cover by 2 inches. Cover tightly and refrigerate at least 8 hours or overnight.
- Drain beans. In medium saucepan over moderately high heat, combine beans, cold water to cover by 1 inch, 1 tablespoon salt, and 2 tablespoons olive oil. Bring to boil, then reduce heat to low and simmer, partially covered, until tender, about 90 minutes. Drain and set aside.
- In large pot over moderately high heat, bring 6 cups salted water to boil.
- Meanwhile, in medium saucepan over moderate heat, heat remaining 2 tablespoons olive oil until hot but not smoking. Add sausage and sauté, breaking up with wooden spoon, until brown, about 6 minutes. Add onions and sauté until translucent, about 5 minutes. Add garlic, rosemary, beans, stock, pepper, and remaining 1 teaspoon salt and bring to simmer. Reduce heat to moderately low and simmer, uncovered, until heated through, 3 to 5 minutes.
- Cook pasta in boiling water until just tender, about 8 minutes. Drain well, stir into soup, and serve.
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Sonya Wimutu
[email protected]This dish is a classic for a reason. It's simple, flavorful, and comforting. I love making it on a cold winter day.
Darious Summy
[email protected]This is a great recipe for a family dinner. It's hearty and satisfying, and it's a meal that everyone will enjoy.
Syco Queen
[email protected]This is a great recipe for a potluck. It's easy to make and it's always a hit. I often make this dish when I'm asked to bring something to a potluck.
Felecia Brown
[email protected]I love the combination of flavors in this dish. The sausage, beans, and pasta are all cooked together in a flavorful broth. It's a hearty and satisfying meal that's perfect for a cold night.
Raka Biswas
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's a healthy and satisfying meal. I often make this dish when I'm short on time.
Joy Ayomide
[email protected]I'm not a big fan of beans, but I loved this dish. The sausage and pasta were cooked perfectly and the broth was flavorful. I would definitely make this again.
Go Go
[email protected]This is a delicious and easy-to-make dish. I love the combination of sausage, beans, and pasta. It's a hearty and satisfying meal that's perfect for a family dinner.
Shaid Khan
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover sausage and beans.
Kiran Ail
[email protected]This is a great recipe for a cold winter day. The warm and hearty broth is perfect for warming you up on a cold night.
Lizandre Haywood
[email protected]I love the simplicity of this dish. There are only a few ingredients, but they all come together to create a delicious and flavorful meal.
vanesa posts
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's a healthy and satisfying meal. I often make this dish when I'm short on time.
ALEXJANDER ANGELO
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the flavor and the sausage added a nice touch of spice. I would definitely recommend this recipe to others.
aliko san
[email protected]This recipe is a great way to use up leftover sausage. I had some Italian sausage in my fridge that I needed to use up, and this recipe was the perfect solution. The sausage added a lot of flavor to the dish.
Jocelyn Lopez
[email protected]I love the combination of flavors in this dish. The sausage, beans, and pasta are all cooked together in a flavorful broth. It's a hearty and satisfying meal that's perfect for a cold night.
Sidra Shahid
[email protected]This was my first time making pasta e fagioli, and it turned out great! The instructions were easy to follow and the dish was ready in no time. I will definitely be making this again.
Aqib Tanoli
[email protected]I'm a big fan of pasta e fagioli, and this recipe was one of the best I've tried. The flavors were well-balanced and the sausage added a nice touch of spice. I would definitely recommend this recipe to others.
STYLES JUNIOR
[email protected]This pasta e fagioli was a hit with my family! The sausage added a delicious flavor and the beans were cooked perfectly. I will definitely be making this again.