PASTA MEATBALL SOUP

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When time is tight, Beverly Menser whips up Pasta Meatball Soup in her Madisonville, Kentucky home. The savory Italian soup relies on items most cooks have in the kitchen, including pasta, prepared spaghetti sauce, canned and frozen vegetables and frozen meatballs. The chunky mixture only needs to simmer for minutes before it can be ladled into bowls.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 10 servings (3 quarts).

Number Of Ingredients 9

1 cup uncooked spiral or shell pasta
1 package (12 ounces) frozen fully cooked Italian meatballs, thawed
2 cans (14-1/2 ounces each) chicken broth
1 can (28 ounces) diced tomatoes, undrained
1-1/2 cups frozen sliced carrots, thawed
1 can (16 ounces) kidney beans, rinsed and drained
1 jar (14 ounces) meatless spaghetti sauce
1 jar (4-1/2 ounces) sliced mushrooms, drained
1 cup frozen peas

Steps:

  • Cook pasta according to package directions. Meanwhile, combine the remaining ingredients in a soup kettle or Dutch oven. Bring to a boil; cover and simmer for 5 minutes. Drain pasta. Add to soup; heat through.

Nutrition Facts : Calories 273 calories, Fat 12g fat (5g saturated fat), Cholesterol 35mg cholesterol, Sodium 935mg sodium, Carbohydrate 28g carbohydrate (8g sugars, Fiber 7g fiber), Protein 13g protein.

Alaboobz Junior
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This soup is a great way to get your daily dose of vegetables. It's also a great source of protein and fiber.


Lara Barden
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I love the combination of flavors in this soup. The meatballs are savory and the broth is rich and flavorful.


Samuel Osazuwa
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This soup is a great way to warm up on a cold day. It's also very filling and satisfying.


Hilda Gonzalez
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I've never made pasta meatball soup before, but this recipe was easy to follow and turned out great. I will definitely be making it again.


Alidu Katara
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This soup is perfect for a potluck or party. It's easy to make and everyone loves it.


Chand Maeza
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I'm not a big fan of soup, but this one is really good. The meatballs are so flavorful and the broth is rich and satisfying.


Favour Reeds
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This soup is a great way to use up leftover pasta. I also like to add some cooked chicken or beef to the soup for extra protein.


Pastor John Abidu
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I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.


Api Hasan
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I've made this soup several times and it's always a hit. I like to serve it with a side of crusty bread.


drevion spruce
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This soup is a great way to get your kids to eat their vegetables. My kids love the meatballs and the pasta, and they don't even notice the vegetables.


Lawrence Balele
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I'm not a great cook, but this soup was easy to make and turned out great! My family loved it.


Brent Duke
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This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up.


Morgan Masika
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I'm not a big fan of meatballs, but I loved this soup! The broth was so flavorful and the pasta was cooked perfectly.


Smiso MrTop Insizwa
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This soup is a great way to use up leftover meatballs. I also like to add some frozen peas to the soup for extra flavor and color.


Nyan Kitty
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I love this soup! It's so hearty and flavorful. I always add extra vegetables, like carrots and celery.


Mj Hilto
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The soup was easy to make and turned out delicious. I used ground turkey instead of beef for the meatballs, and they were still very tasty.


She qo
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This pasta meatball soup was a hit with my family! The meatballs were flavorful and tender, and the soup was rich and satisfying. I will definitely be making this again.


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