Pasta salad on a stick.
Provided by Lindsey
Categories Appetizers and Snacks Pasta Appetizer Recipes
Time 25m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a small pot of lightly salted water to a boil. Cook tortellini in the boiling water until pasta floats to the top, 1 to 2 minutes; drain.
- Thread 1 tortellini, 1 salami slice, 1 sprig parsley, 1 artichoke heart quarter, 1 tomato half, 1 mozzarella cheese cube, and 1 olive half, respectively, onto a toothpick. Repeat threading with remaining toothpicks.
Nutrition Facts : Calories 285.3 calories, Carbohydrate 17.5 g, Cholesterol 58.7 mg, Fat 16 g, Fiber 1.9 g, Protein 18.4 g, SaturatedFat 7.2 g, Sodium 909.8 mg, Sugar 1.3 g
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Samit Ahmad
[email protected]I'm not a big fan of pasta salad, but this one is really good! The dressing is light and flavorful, and the vegetables are crisp and fresh.
anny sunny
[email protected]This pasta salad is so refreshing and flavorful. It's the perfect summer dish.
Boy Is A Mutant
[email protected]I'm always looking for new pasta salad recipes and this one is definitely a winner.
Graham Mistickokat
[email protected]This is a great recipe for a party or potluck. It's easy to double or triple the recipe to feed a crowd.
RUBEN Gideon haggerty
[email protected]I used a different type of pasta for this salad and it turned out just as good.
Methuli Shenuli
[email protected]This pasta salad is a great make-ahead dish. It's even better the next day.
Alvin Morrison
[email protected]I'm not a huge fan of pasta salad, but this one is really good. I especially like the addition of the cheese.
Roman Yadav
[email protected]This pasta salad is a great way to use up leftover vegetables.
Games Chaleng
[email protected]I love the combination of flavors in this pasta salad. The sweetness of the grapes and the crunch of the celery are a perfect match.
Will Sena
[email protected]This is a great recipe for beginner cooks. It's simple to follow and the results are delicious.
Areeb Khan
[email protected]I've made this pasta salad several times now and it's always a hit. It's definitely a keeper.
Vanessa Wright
[email protected]This pasta salad is so easy to make, it's almost effortless.
Keith Maddox
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt in the dressing instead. It was just as good, if not better.
Sk Alamgir
[email protected]This is a great recipe for a light and refreshing lunch.
Elyce Amber
[email protected]I made this pasta salad for a picnic and it was perfect. It held up well in the heat and everyone loved it.
Dan Devis
[email protected]This pasta salad is a great way to get your kids to eat their vegetables.
R Wasif
[email protected]I love how versatile this recipe is. You can add or subtract ingredients to suit your own taste.
Jerek Acosta
[email protected]This is a great recipe for a summer party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
Sonja Ford
[email protected]I'm not usually a fan of pasta salad, but this one was really good. The dressing was light and refreshing, and the vegetables were crisp.
Brett Pride
[email protected]This pasta salad on a stick was a hit at my party! It was so easy to make and everyone loved it.