PASTA SALAD WITH ASPARAGUS, BABY CORN, AND FRESH HERBS
Provided by Robin Miller : Food Network
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions. Drain and transfer to a large bowl. Add asparagus, corn, sun-dried tomatoes and parsley and toss to combine. Add dressing and toss to coat.
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kai stamper
[email protected]Overall, I thought this pasta salad was just okay. It wasn't bad, but it wasn't anything special either.
MINHAZ HOSAN
[email protected]This salad is a bit bland for my taste. I think I'll add some more herbs and spices next time.
Lirina Dhura
[email protected]I found the asparagus to be a bit too crunchy. I think I'll cook it for a few minutes longer next time.
pigga
[email protected]I'm not sure I'm a fan of the dressing in this salad. It's a little too oily for my taste.
Gaming MOMEN FF
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables.
Lida Lovr
[email protected]I love the addition of fresh herbs in this salad. It really takes the flavor up a notch.
Yara Mohamed
[email protected]This is the perfect pasta salad for a summer picnic. It's light and refreshing, and the vegetables are so flavorful.
Obaid Awan
[email protected]I made this salad for a party and it was a huge hit. Everyone raved about the unique flavor combination.
B Flatt
[email protected]This pasta salad is a great way to get your kids to eat their vegetables. My kids love the baby corn and the asparagus.
Janet Velazquez
[email protected]I'm not a huge fan of asparagus, but I really enjoyed this salad. The dressing is delicious and the asparagus is cooked perfectly.
Mv,Helal Uddin
[email protected]This is one of my favorite pasta salads. It's so easy to make and always turns out delicious.
Sk Abujar
[email protected]I've made this pasta salad several times now and it's always a hit. It's a great way to use up leftover vegetables.
Ajit AjitSahani
[email protected]This salad is so refreshing and flavorful. I love the combination of asparagus, baby corn, and fresh herbs.
Tb Xettree
[email protected]I made this pasta salad for a picnic and it was a total crowd-pleaser. Everyone loved the unique combination of flavors.
Riyado Hadii
[email protected]This recipe was easy to follow and turned out great! I used a gluten-free pasta and it worked perfectly. The salad was a big hit with my family.
Maruf babu
[email protected]I'm not usually a fan of pasta salad, but this one was delicious! The dressing was light and flavorful, and the vegetables were cooked perfectly.
Tarek Ahead
[email protected]This pasta salad was a hit at my last potluck! The asparagus and baby corn added a nice crunch, and the fresh herbs gave it a bright, summery flavor. I'll definitely be making this again.