PASTA SKILLET DINNER
Steps:
- 1. Cook pasta as directed, drain. Cover and keep warm.
- 2. In a 10 inch skillet, cook beef over medium high heat, stirring frequently until cooked, drain. Stir in pasta sauce and water. Reduce heat to medium simmer uncovered 5 minutes.
- 3. Stir in cooked pasta. In a small bowl, mix sour cream and cheese. Spoon over pasta mixture. Reduce heat to low, cover and cook 6 to 8 minutes.
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#60-minutes-or-less #time-to-make #course #preparation #main-dish #one-dish-meal
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Troll Face
[email protected]This dish was a bit too oily for my taste. I would use less olive oil next time.
Muhammad Adil Ashraf
[email protected]This pasta skillet dinner was a bit too spicy for my taste. I would use less chili powder next time.
Bayjed Shikhe
[email protected]This dish was a bit too salty for my taste. I would use less salt next time.
Hayat Khan
[email protected]The vegetables were a bit undercooked for my taste. I would cook them for a few minutes longer next time.
Rana Rahmat Ali 770
[email protected]The sauce was too thick for my liking. I would add more milk next time.
Zaiwar Khan
[email protected]This pasta skillet dinner was a bit bland for my taste. I would add more spices next time.
Austine Raymond
[email protected]This dish was delicious and easy to make. I will definitely be making this again.
Goth Cutie
[email protected]This pasta skillet dinner was a hit with my family. The creamy sauce was delicious and the vegetables were cooked perfectly.
Nayab Ahmed fakeer malang
[email protected]This dish was easy to make and very tasty. I used a variety of vegetables, including broccoli, carrots, and zucchini. The sauce was creamy and flavorful.
Dickson Abubacar
[email protected]I tried this recipe and it turned out great! The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Cole Sutton
[email protected]This pasta skillet dinner was delicious and easy to make. I used penne pasta and added some extra vegetables, such as spinach and mushrooms. The sauce was creamy and flavorful.
Novat Kajuna
[email protected]I made this for dinner last night and it was a big success. The sauce was rich and flavorful, and the pasta was cooked al dente. I will definitely be making this again.
Lovehunter
[email protected]This dish was easy to make and tasted great. I used a variety of vegetables, including broccoli, carrots, and zucchini. The sauce was creamy and flavorful.
Tina Osborne
[email protected]This pasta skillet dinner was a hit with my family! The creamy sauce was delicious and the vegetables were cooked perfectly. I will definitely be making this again.