PASTA WITH 5 CHEESES
My daughters love mac and cheese and this recipe is always a big hit! A bagged salad and loaf of French bread is a nice touch. If you're not a fan of gorganzola, you can always use parmesan. Still taste great!
Provided by Lisa Durham
Categories Pasta
Time 50m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 375 degrees F. Spray a 9-by-13-inch casserole dish with cooking spray.
- 2. Boil pasta two minutes less than the package directs in plenty of well-salted water and set aside. Meanwhile, in a large bowl, mix together the cream, crushed tomatoes, basil, 1 1/2 cups of Italian cheese blend, and gorgonzola cheese
- 3. Add cooked pasta to the cream and cheese mixture. Stir to combine. Pour into prepared casserole dish and top with remaining 1/2 cup of Italian cheese blend. Bake for 30 minutes, or until top is browned slightly and pasta is bubbling hot. Serve immediately
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Tameka Bernard
[email protected]Overall, I thought this pasta dish was pretty good. The sauce was flavorful and the cheese was melted perfectly. However, I found the dish to be a bit too heavy and rich for my taste. I think I would have enjoyed it more if there had been more vegeta
Yadicone Bojang
[email protected]The recipe was easy to follow, but the dish didn't turn out as I expected. The sauce was too thin and watery, and the cheese didn't melt properly. I'm not sure what went wrong, but I'll try making it again with some adjustments.
Ryder poulin
[email protected]This pasta dish was a bit too cheesy for my taste. The sauce was very heavy and rich, and the cheese was overpowering. I think I would have enjoyed it more if there had been less cheese.
Gh Tg
[email protected]I was a bit skeptical about using five different cheeses in one dish, but I was pleasantly surprised at how well they all worked together. The sauce was rich and flavorful, and the pasta was cooked perfectly. I'll definitely be making this again.
Vansel Hollingsworth
[email protected]I'm a huge fan of cheese, so this pasta dish was right up my alley. The sauce was incredibly creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves cheese.
Binay Patel
[email protected]The recipe was easy to follow and the ingredients were easy to find. The dish turned out great, and my family loved it!
Arianna Cowen
[email protected]This pasta dish is a true delight! The combination of five different cheeses creates a rich and flavorful sauce that coats the pasta perfectly. I especially loved the gooey texture of the melted cheese. I'll definitely be making this again soon.