This is a quick and easy dinner if you have the tomatoes ready ahead of time.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 20m
Number Of Ingredients 8
Steps:
- Roast the tomatoes: Preheat oven to 350 degrees. Halve 5 plum tomatoes. On two large rimmed baking sheets, arrange tomatoes, cut side up, and sprinkle with sugar. Bake until softened and edges are crinkled, about 1 hour. Let cool.
- Set a large pot of salted water to boil. Meanwhile, in a bowl, combine tomatoes, oil, capers (if using), and lemon juice; season with salt and pepper. Cook pasta until al dente. Drain pasta and return to pot; toss with tomato mixture. Serve pasta topped with basil.
Nutrition Facts : Calories 587 g, Fat 30 g, Fiber 3 g, Protein 12 g
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Victorian Vasquez
[email protected]This pasta dish is a great way to use up leftover roasted tomatoes. The sauce is so easy to make and it's delicious.
Ali Khokhar
[email protected]I love this recipe! The roasted tomatoes make the sauce so flavorful and delicious. I also like that it's a relatively healthy dish.
Zamin Malik
[email protected]This pasta dish is so easy to make and it's absolutely delicious! The roasted tomatoes give the sauce a wonderful flavor.
JOE-DOGG DONOHUE
[email protected]I've made this pasta dish several times now and it's always a hit. The roasted tomatoes give the sauce a really nice depth of flavor.
Mudasser Rajput
[email protected]This pasta dish is a great way to use up leftover roasted tomatoes. The sauce is so easy to make and it's delicious.
kasandra salas perez
[email protected]I love this recipe! The roasted tomatoes make the sauce so flavorful and delicious. I also like that it's a relatively healthy dish.
Johmone Ponde
[email protected]This pasta dish is so easy to make and it's absolutely delicious! The roasted tomatoes give the sauce a wonderful flavor.
Anuj Yadav
[email protected]I've made this pasta dish several times now and it's always a hit. The roasted tomatoes give the sauce a really nice depth of flavor.
Boitumelo Motemana
[email protected]This recipe is a great way to use up leftover roasted tomatoes. The sauce is so easy to make and it's delicious.
Jiya Howard
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the roasted tomatoes and the sauce was so flavorful.
William Medendorp
[email protected]This pasta dish is so flavorful and delicious! The roasted tomatoes really make the sauce.
Rs Evan
[email protected]I love this recipe! The roasted tomatoes give the sauce a really nice smoky flavor. I also like that it's a relatively healthy dish.
Ashabi Taiwo
[email protected]This was my first time making pasta with roasted tomato sauce and it turned out great! The sauce was so easy to make and the roasted tomatoes added a wonderful flavor.
Bad ee
[email protected]I've made this pasta dish several times now and it's always a crowd-pleaser. The roasted tomatoes make the sauce so flavorful and delicious.
VET BUGG
[email protected]This recipe is a keeper! The roasted tomatoes give the sauce an amazing depth of flavor. I also love that it's a relatively quick and easy dish to make.
Mushtaq ameen Ameen
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the roasted tomatoes and the sauce was so flavorful. I will definitely be making this again.
bose Akintola
[email protected]This pasta dish was absolutely delicious! The roasted tomatoes gave the sauce a wonderfully rich and flavorful taste. I also loved the addition of the fresh basil, which really brightened up the dish. I will definitely be making this again soon.