PASTA WITH SALAMI AND PEAS
This recipe is SUPER simple and incredibly tasty. If you like Pasta Aglio Olio (pasta with garlic and olive oil), you'll LOVE this. The salty, garlicky salami with the sweet green peas -- MMMM! You'll find yourself making it all the time!"
Provided by Savvy Hostess
Categories Penne
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil.
- Place pasta in the pot, and cook for 6 minutes. Add peas. Continue cooking 4 to 6 minutes, until pasta is al dente. Drain, and return to pot.
- Meanwhile, heat the oil and butter in a skillet over medium heat. Stir in green onions and garlic. Season with salt, black pepper, and pepper flakes. Cook and stir until green onions are tender.
- Mix in salami, and continue cooking until heated through.
- Transfer to the pot with the cooked pasta.
- Add Parmesan cheese, and gently toss.
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Brak Berger
[email protected]One star.
Manzir Ali
[email protected]This recipe is the worst pasta dish I have ever had. The flavors did not go well together and the texture was off. I would not recommend this recipe to anyone.
Ali Askari
[email protected]I'm not sure what went wrong, but my dish was a complete disaster. The pasta was undercooked, the sauce was curdled, and the salami was tough. I will not be making this recipe again.
Matthew H
[email protected]Avoid this recipe at all costs!
PeaceMaker Gaming
[email protected]This recipe was a waste of time and ingredients. It was not worth the effort.
Sandra Lewis
[email protected]I would not recommend this recipe. The flavor was bland and the pasta was mushy.
Maili Tamang
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as the picture. The sauce was too thin and the pasta was overcooked.
Ramlah Umar
[email protected]Meh.
Innocentia Thusi
[email protected]This pasta dish was a bit too salty for my taste. I think I would use less salami next time. Otherwise, it was a good recipe.
Fahim 100k
[email protected]I'm not a big fan of salami, but I really enjoyed this dish. The creamy sauce and peas helped to mellow out the flavor of the salami. I would definitely make this again.
Irma Prince
[email protected]Delicious!
Phantom King
[email protected]This recipe is a great way to use up leftover salami. The creamy sauce and peas help to balance out the salty flavor of the salami. I would definitely recommend this recipe to others.
Kevin Grant
[email protected]I made this dish for my family and they loved it! The pasta was cooked perfectly and the sauce was creamy and flavorful. The salami and peas added a nice touch of flavor and texture. I will definitely be making this again.
Viral Givenchy
[email protected]Not bad!
Lindiwe Baduza
[email protected]This pasta dish was so easy to make and it tasted amazing! I loved the combination of flavors and textures. The salami added a nice salty flavor, the peas added a pop of sweetness, and the creamy sauce brought it all together. I will definitely be ma
Yego Kibiwott
[email protected]I tried this recipe and it was delicious! The flavors of the salami, peas, and creamy sauce came together perfectly. I would definitely recommend this recipe to others.
Alexandra Jules
[email protected]Yum!
saima ibaad
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing. The pasta is cooked perfectly, the salami is crispy, and the peas are tender. The sauce is creamy and flavorful. I will definitely be making this again and again.
Mark Clements
[email protected]I made this dish last night and it was a hit! The salami added a nice salty flavor to the dish, and the peas added a pop of sweetness. The creamy sauce was the perfect finishing touch. I will definitely be making this again.
Nethasha Devlini
[email protected]This pasta dish was an absolute delight! The combination of salami, peas, and creamy sauce was simply divine. I followed the recipe exactly, and it turned out perfectly. I highly recommend this recipe to anyone looking for a quick and easy weeknight