PASTA WITH SAUSAGE, WHITE BEANS AND ESCAROLE
A wonderful Tuscan style one dish meal that is so reminiscent of our stay in the old walled village of Antinori outside of Florence..
Provided by Lorac
Categories One Dish Meal
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a large skillet, cook sausage over medium heat 10 minutes, remove and slice into 1 inch chunks.
- Add onions, garlic and escarole to the skillet and cook until the escarole is wilted.
- Add broths, sausage and cannelini beans and simmer 15 minutes.
- Stir in cheese and mix with hot pasta.
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W Little
[email protected]I'm not a big fan of white beans, but I really liked them in this dish. They added a creamy texture and a nutty flavor.
Matilda Vahter
[email protected]This dish is a great way to use up leftover sausage. I always have some leftover sausage in my freezer, so this is a great recipe to have on hand.
Naeshawn Nakai
[email protected]I've never had escarole before, but I really liked it in this dish. It added a nice bitterness that balanced out the other flavors.
Lynn Perez
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it!
Black Lover
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the pasta and sausage, and they didn't even notice the escarole.
MAATLA INNOCENT
[email protected]I'm not a big fan of white beans, but I really liked them in this dish. They added a creamy texture and a nutty flavor.
Maneer Sanusi
[email protected]This dish is a great way to use up leftover sausage. I always have some leftover sausage in my freezer, so this is a great recipe to have on hand.
Joshuajudah Turetahirimene
[email protected]I've never had escarole before, but I really liked it in this dish. It added a nice bitterness that balanced out the other flavors.
gazi alim
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always delicious.
Lucy Pilling
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it!
Nikoj Valobasha
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the pasta and sausage, and they didn't even notice the escarole.
Eh Hi
[email protected]I'm not a big fan of escarole, but I really enjoyed this dish. The sausage and white beans balanced out the bitterness of the escarole.
Tracy Bozarth
[email protected]This pasta dish is hearty and flavorful. I love the combination of textures and flavors.
Jacques Andre Roux
[email protected]I wasn't sure how the flavors of sausage, white beans, and escarole would go together, but I was pleasantly surprised! This dish is now one of my favorites.
Touseef Azam
[email protected]This recipe is a great way to use up leftover sausage and escarole. I also added some chopped kale and it was delicious!
Raju Miha
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are affordable.
Crystal Archer
[email protected]This pasta dish was a hit with my family! The sausage, white beans, and escarole all complemented each other perfectly. I especially loved the creamy white sauce.