PASTA WITH SPINACH, FETA AND OLIVES
Mediterranean-inspired salad served warm. Also delicious cold. Don't add salt - the feta, olives and capers provide plenty. A short sturdy pasta works best such as bowties, shells, elbows.
Provided by Kathy228
Categories European
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, whisk olive oil, vinegar and garlic.
- Add remaining ingredients and toss to mix. The spinach will wilt from the hot pasta.
- Season with pepper to taste.
- Garnish with more cheese crumbles if desired. Though it's delicious refrigerator cold, I think it tastes best when served warm.
Nutrition Facts : Calories 789.8, Fat 21.9, SaturatedFat 7.6, Cholesterol 33.4, Sodium 808, Carbohydrate 120.7, Fiber 6.4, Sugar 4.4, Protein 26.6
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Sultana Sultana
[email protected]I've never made pasta with spinach, feta, and olives before, but I'm so glad I tried this recipe. It's amazing!
Jimmys Jamin
[email protected]This pasta dish is the perfect comfort food. It's warm, cheesy, and delicious.
Mic Mic Gotchaa mcnaughton
[email protected]I'm always looking for new pasta recipes, and this one is a keeper. It's so easy to make, and it's delicious.
Md Abdul Hayum Islam Hayum Islam
[email protected]This pasta dish is so affordable. It's a great way to feed a crowd without breaking the bank.
Dzya Wilson
[email protected]I love that this dish is made with simple, everyday ingredients. I always have everything I need to make it on hand.
Hayden Standifer
[email protected]This pasta dish is a great way to get your kids to eat their vegetables.
Sunni Reign
[email protected]I've made this dish several times, and it's always a hit. My friends and family love it.
Shukryabangla Parvina
[email protected]This pasta dish is so light and refreshing. It's perfect for a summer meal.
Chafik Khalid
[email protected]I love the bright and cheerful colors of this dish. It's so inviting.
Khwaku Smart
[email protected]This is my go-to recipe for a quick and easy pasta dish. It's always a crowd-pleaser.
Frankie Thornton
[email protected]I'm not a big fan of spinach, but I loved this dish. The feta and olives really balance out the flavor of the spinach.
Modupe blessing
[email protected]This pasta dish is so versatile. I've made it with different types of pasta, and I've also added other vegetables, like sun-dried tomatoes and artichoke hearts. It's always delicious.
Karna bahadur Sunar
[email protected]The flavors in this dish are amazing. The spinach and feta are a classic combination, and the olives add a nice salty touch. The lemon-oregano dressing is the perfect finishing touch.
Humira Islam
[email protected]I love how easy this dish is to make. It's perfect for a weeknight meal when I don't have a lot of time to cook.
Selina Kgatla
[email protected]This pasta dish was a hit with my family! The combination of spinach, feta, and olives was delicious, and the lemon-oregano dressing added a refreshing touch. I will definitely be making this again.