PASTA WITH WILD MUSHROOMS
Provided by Marian Burros
Categories dinner, easy, lunch, quick, weekday, pastas, main course, side dish
Time 30m
Yield 2 servings
Number Of Ingredients 9
Steps:
- Finely chop whole onion and saute in hot oil in nonstick pan for 15 minutes, or until onion has softened. Stir occasionally.
- Bring water to boil for pasta.
- Wash, trim and coarsely chop mushrooms. When onions have softened, stir in mushrooms, and cook until they release their juices and begin to dry out.
- Add Marsala and beef stock, and cook over medium-high heat until mushrooms and onions are very soft.
- Cook pasta.
- Season sauce with salt and pepper.
- Grate cheese. When pasta is cooked, drain. Mix it with sauce, and then sprinkle with cheese.
Nutrition Facts : @context http, Calories 615, UnsaturatedFat 7 grams, Carbohydrate 96 grams, Fat 12 grams, Fiber 7 grams, Protein 29 grams, SaturatedFat 4 grams, Sodium 657 milligrams, Sugar 15 grams
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Linda Garcia
[email protected]This pasta dish was a bit too rich for my taste. The sauce was very heavy and the mushrooms were a bit overpowering. I would recommend using a lighter sauce and a different type of mushroom, such as cremini or white button mushrooms.
Juliar Ewoe Kudoafor
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better. I would also recommend using a different type of mushroom, such as shiitake or oyster mushrooms.
Londeka Dube
[email protected]I followed the recipe exactly and the pasta turned out perfectly. The sauce was creamy and flavorful and the mushrooms were cooked to perfection. I would definitely recommend this recipe.
Sitso Zewu
[email protected]This pasta dish was easy to make and it turned out great! The mushrooms were flavorful and the sauce was creamy and delicious. I will definitely be making this again.
Diin Wiz
[email protected]I made this recipe for my friends and they loved it! The pasta was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
K ra Jasto
[email protected]This pasta dish was delicious! The mushrooms were perfectly cooked and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Tik tok moments
[email protected]This pasta dish was a bit too rich for my taste. The sauce was very heavy and the mushrooms were a bit overpowering. I would recommend using a lighter sauce and a different type of mushroom, such as cremini or white button mushrooms.
muhammad nasir iqbal
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better. I would also recommend using a different type of mushroom, such as shiitake or oyster mushrooms.
Olvi Rego
[email protected]I followed the recipe exactly and the pasta turned out perfectly. The sauce was creamy and flavorful and the mushrooms were cooked to perfection. I would definitely recommend this recipe.
Tammy Rook
[email protected]This pasta dish was easy to make and it turned out great! The mushrooms were flavorful and the sauce was creamy and delicious. I will definitely be making this again.
Amber Walts
[email protected]I made this recipe for my family and they loved it! The pasta was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
charana rathnasekara
[email protected]This pasta dish was delicious! The mushrooms were perfectly cooked and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Klaudjo Murto
[email protected]Meh.
Zebulun Ajiero
[email protected]Not bad!
Guy Might
[email protected]This recipe was a disaster! The sauce was bland and the mushrooms were tough. I would not recommend this recipe to anyone.
Danny Mellado
[email protected]The pasta was a bit overcooked, but the sauce was delicious. I'll definitely try this recipe again with a different type of pasta.
Mfawad Afridi
[email protected]This pasta dish was easy to make, and the results were amazing! The wild mushrooms were perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again.
Mursal Maqsoodi
[email protected]I tried this recipe last night and it was a hit! The mushrooms were so flavorful and the sauce was creamy and delicious. I'll definitely be making this again.
Pheliswa Dlokolo
[email protected]This pasta dish was an absolute delight! The wild mushrooms added a wonderfully earthy flavor, and the creamy sauce was rich and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and elegant meal.