PASTA WITH YOGURT SAUCE
This is a Middle Eastern adaptation using any pasta--fusilli, elbow macaroni, penne, shells, etc. It is just as tasty eaten cold or warm, and is a quick fix for a hurry up meal. Sahtain!--to your health!
Provided by ALMA-LOU
Categories Side Dish
Yield 7
Number Of Ingredients 8
Steps:
- Cook the pasta in a large pot of boiling salted water until al dente.
- Using a mortar and pestle, mash the salt and garlic cloves together into a paste. Warm the yogurt slightly in a sauce pan. Remove a small amount of warmed yogurt from the pan, and stir together with the garlic paste. Stir this mixture into the remaining yogurt
- Drain the pasta, and rinse in cold water. Place in a casserole or deep serving dish, toss with 1 tablespoon butter or margarine. Toss with half of the garlic-yogurt sauce. Spread the remaining sauce over the pasta. Garnish with the parsley.
- For a very special dish, brown the pine nuts in 2 tablespoons butter or margarine. Pour over the parsley. Serve immediately.
Nutrition Facts : Calories 294.5 calories, Carbohydrate 39.5 g, Cholesterol 68.9 mg, Fat 10.6 g, Fiber 2.7 g, Protein 10.7 g, SaturatedFat 5.1 g, Sodium 417.1 mg, Sugar 3.4 g
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Mr. Ramzan
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always a hit with my guests.
Nela Pacilis
[email protected]I'm new to cooking, and this recipe was easy to follow. The dish turned out great, and my family loved it.
Bobby Hawes
[email protected]This pasta dish is perfect for a summer meal. It's light and refreshing, and it's easy to make.
Storm Thomas
[email protected]I'm not a big fan of yogurt, but I loved this dish. The yogurt sauce is creamy and flavorful, and it doesn't overpower the pasta.
Alicia Sheppard
[email protected]This dish is a great way to use up leftover chicken or turkey. I also like to add some chopped walnuts or almonds for a crunchy texture.
Abdulqasem Muradi
[email protected]I love the use of yogurt in this recipe. It makes the sauce creamy and light, and it pairs perfectly with the pasta.
Kimberlee Bowman
[email protected]I'm always looking for new pasta recipes, and this one definitely fits the bill. It's simple to make and it's absolutely delicious.
Princeworth Anane
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the creamy yogurt sauce and the hidden vegetables.
Menlike Dagnaw
[email protected]Yum! This pasta dish is creamy, tangy, and delicious. I will definitely be making it again.
Lilly Waguespack
[email protected]This is my new favorite pasta dish. It's so easy to make and it's always a hit with my family.
Muslim Elyaszai
[email protected]The yogurt sauce is amazing! It's so creamy and flavorful. I will definitely be making this dish again.
Ally Sparta
[email protected]This pasta dish is perfect for a quick and easy weeknight meal. It's also a great dish to make for a potluck or party.
Goku obeng
[email protected]I love that this recipe is so versatile. I can add different vegetables, meats, or cheeses to it to change up the flavor.
Isna
[email protected]This dish is a great way to use up leftover yogurt. I always have a container of yogurt in my fridge, so it's nice to have a recipe that uses it up.
Adamou Amadou
[email protected]I was skeptical about using yogurt in a pasta sauce, but I was pleasantly surprised. The sauce was creamy and flavorful, and it didn't overpower the pasta.
Fozang Leonard
[email protected]I made this for dinner last night and it was a hit! My family loved the creamy yogurt sauce and the al dente pasta.
Romeo King
[email protected]This is an easy pasta dish that is creamy and delicious. The yogurt sauce is light and tangy, and it pairs perfectly with the tender pasta.