PASTEL ALMOND BARK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pastel Almond Bark image

Cooks of all ages will find this pretty confection is a snap to prepare. It never fails to take center stage on the goody plates I make for friends.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield about 5 dozen.

Number Of Ingredients 5

1-1/2 pounds white candy coating, coarsely chopped
2 cups pastel miniature marshmallows
2 cups Froot Loops
1 cup chopped pecans
1 cup sweetened shredded coconut

Steps:

  • In a microwave-safe bowl, melt candy coating; stir until smooth. Stir in the marshmallows, cereal, pecans and coconut. , Drop by tablespoonfuls onto waxed paper. Cool. Store in an airtight container at room temperature.

Nutrition Facts : Calories 91 calories, Fat 5g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein.

Neelika Jayasuriya
[email protected]

This is a great recipe for a gift. I've made it for friends and family members and they've all loved it.


Dawa Sherpa
[email protected]

I love that this recipe is so versatile. I can add any kind of toppings I want, so I can customize it to my own taste.


gita basnet
[email protected]

This is a great recipe for a summer party. It's light and refreshing, and the pastel colors are so festive.


Lily Barbie kawaii
[email protected]

I've made this recipe several times now and it's always a hit. It's so easy to make and always turns out perfectly.


Sohaibdogar Sohaibdogar
[email protected]

I made this recipe for my husband's birthday and he loved it. He said it was the best chocolate bark he's ever had.


Abu Salam Sani
[email protected]

This is a great recipe for kids to help with. They'll love stirring the chocolate and adding the toppings.


Yolelwa Jelwana
[email protected]

I'm not a big fan of coconut, but I still loved this recipe. The chocolate and almonds are a great combination.


Lafayette Riley
[email protected]

I made this for a potluck and it was a huge hit. Everyone loved it!


Martin Marin
[email protected]

This is a great recipe for a quick and easy dessert. I love that I can use any kind of chocolate I want.


Ryce Davis
[email protected]

I followed the recipe exactly and it turned out perfect. The pastel colors are so pretty and the bark is so smooth and creamy.


Gulfraz Khurshid
[email protected]

I'm so glad I tried this recipe. It's so delicious and easy to make. I will definitely be making it again.


Odogwu Pounds
[email protected]

I made this for my family and they loved it! It's a great dessert for any occasion.


Paul Martinez
[email protected]

This is delightful! The perfect blend of chocolate, almonds, and coconut. It's so easy to make and always a hit at parties.