PAT'S SPICY BAKED BEANS
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 3h10m
Yield 12 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 325 degrees F.
- Cook the bacon in a large Dutch oven over medium heat until most of the fat is rendered. Add the onion and garlic and saute until soft. Stir in the chili powder. Add the dry rub, beans, water, beer, barbecue sauce, brown sugar, molasses, Worcestershire, soy sauce, hot sauce, and salt and pepper, to taste. Cover the pot with a lid and bring to a low simmer. Transfer the pot to the oven and bake until the beans are tender, about 2 1/2 to 3 hours. Serve in a bowl or straight from the pot.
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Masud Kamal
[email protected]I made these beans for a party and they were a huge hit! Everyone loved the flavor and the perfect amount of spice.
Tr Gaming
[email protected]These beans are delicious! The perfect amount of spice and sweetness. I'll definitely be making them again.
Mame Ali
[email protected]I've made this recipe several times and it's always a hit. The beans are so flavorful and the spice level is just right. I love the addition of the bacon.
Rasel Sheikh
[email protected]These beans are easy to make and they're always a hit with my family. I love the smoky flavor from the bacon.
Esther Alexander
[email protected]I wasn't sure how I would like these beans, but I was pleasantly surprised! They're so flavorful and the spice level is perfect. I'll definitely be making them again.
Susan Harley
[email protected]These beans are delicious! I love the combination of sweet and spicy. I've made them several times and they're always a hit.
lawrence uirab
[email protected]I love this recipe! The beans are always so flavorful and the spice level is just right. I've made it several times and it's always a hit.
Love Danyer
[email protected]These beans are the perfect side dish for any barbecue or picnic. They're easy to make and they're always a hit with my friends and family.
Meg Newbery
[email protected]I wasn't a huge fan of these beans. I found them to be a little too sweet and the spice level was just okay.
Rahad Raj
[email protected]These beans are so good! I love the smoky flavor from the bacon and the sweetness from the brown sugar. I'll definitely be making them again.
Tina Russian
[email protected]I followed the recipe exactly and the beans turned out a little too spicy for my taste. Next time I'll cut back on the cayenne pepper.
Steve Cowsill
[email protected]These beans are amazing! I've made them several times and they're always a hit. I love the combination of sweet and spicy.
Sumaira Qasim
[email protected]I wasn't sure how I would like these beans, but I was pleasantly surprised! The spice level is perfect and the beans are so flavorful.
Miata Harris
[email protected]These beans are so easy to make and they're always a hit. I love that I can throw them in the oven and forget about them until they're done.
Chima Chibuzor
[email protected]Delicious! I've made this recipe several times and it's always a crowd-pleaser. I love the smoky flavor from the bacon.
Tharushi Nawodya
[email protected]I followed the recipe exactly and the beans turned out great! The only thing I would change next time is to add a little more brown sugar.
Dorothy Baskins
[email protected]These beans were a hit at my last potluck! Everyone raved about the flavor and the perfect amount of spice. I'll definitely be making them again.