PAT'S STUFFED TURKEY BURGERS
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Preheat grill over medium-high heat.
- Add the garlic, onion, turkey, mustard, soy sauce, and salt and pepper, to taste, to a large mixing bowl. Mix well with a wooden spoon. Divide the turkey into 8 equal-sized balls and flatten them into patties. Lay 2 slices of cheese on 4 of the patties and cover each with another patty. Pinch the edges to seal the patties closed, so the cheese will not melt out.
- Season the tomatoes with salt and pepper, to taste, and brush with olive oil. Grill for 2 minutes per side. Remove from the grill to a plate. Toast the buns on the grill and set aside.
- Grill the burgers until cooked through, about 5 to 6 minutes per side. Transfer the burgers to the buns and top with Spicy Mayo Sauce, lettuce and grilled tomatoes.
- Combine all the ingredients in a small bowl.
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Honey Shah
[email protected]These burgers were amazing! The stuffing was so flavorful and the turkey was cooked perfectly. I will definitely be making these again.
Taj vai
[email protected]These burgers were delicious! I loved the combination of the turkey and the stuffing. I will definitely be making them again.
Baber Baber
[email protected]These burgers were a bit dry, but they were still tasty. I think I'll try adding some more moisture next time, like maybe some grated vegetables or a sauce.
Tota Ahmad
[email protected]I've made these burgers several times now and they're always a hit! They're so easy to make and they taste amazing.
Amanda Bolan
[email protected]These burgers were a bit too salty for my taste.
Sonia Juliet
[email protected]I made these burgers for my family and they loved them! They were so juicy and flavorful. I will definitely be making them again.
Syed Md Yeasin Alam
[email protected]Overall, these turkey burgers were a good recipe. They were easy to make and they tasted great.
Shannette Beckford
[email protected]These burgers were a bit bland. I think I'll add some more spices next time.
Mubashar Hassan Naqvi
[email protected]I found that the stuffing was a bit too overpowering for the turkey. Next time, I'll try using less stuffing or a different type of stuffing.
Grace Genesis
[email protected]These burgers were a bit dry for my taste.
Ahemd abdullah
[email protected]I've tried many turkey burger recipes, but this one is definitely the best. The stuffing is the key - it makes the burgers so moist and flavorful.
Sinicry
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them.
Shekina Cheptoo
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the stuffing added a nice touch of moisture and flavor.