PAULA DEEN'S CARAMEL APPLE CHEESECAKE BARS
These are so yummy Recipe courtesy of http://www.pauladeen.com
Provided by grace moran
Categories Other Desserts
Time 45m
Number Of Ingredients 11
Steps:
- 1. Pre-heat oven 350 In med bowl combine flour & brown sugar. Cut in butter with a pastry blender or with your hands until mixture is crumbly.Press evenly into a 13 x 9 baking pan lined with foil. Bake 15 mins or til lightly brown.
- 2. In a large bowl beat cream cheese with 1/2 cup sugar in an electric mixer at med speed till smooth. Then add eggs 1 at a time & vanilla. Stir to combine, pour over warm crust.
- 3. In a small bowl stir together chopped apples, remaining 2 TB sugar, cinnamon & nutmeg. Spoon evenly over cream cheese mixture. Sprinkle evenly with Streusel topping. Bake 30 mins or til filling is set. Drizzle with Caramel Topping.
- 4. Streusel Topping: 1 cup firmly packed brown sugar 1 cup all purpose flour 1/2 cup quick cooking oats 1 stick butter In a small bowl combine all ingredents
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Mustache Man
[email protected]Overall, I was disappointed with these cheesecake bars.
navin sukdeo
[email protected]These cheesecake bars took longer to bake than the recipe said.
Amani Farghawi
[email protected]I had trouble finding crescent roll dough at my local grocery store.
Mirsad Mirsad
[email protected]The caramel filling was a little too runny.
jay kahiu
[email protected]The cheesecake layer was a little dry.
Shayan Afridi
[email protected]These cheesecake bars were a little too sweet for my taste.
Russell Rochedter
[email protected]I can't wait to make these cheesecake bars again soon.
Charles Button
[email protected]These cheesecake bars are the perfect combination of sweet and tart.
WALEED SALEH
[email protected]The cheesecake layer is so creamy and rich.
Melissa Renee McCoy
[email protected]I love the gooey caramel filling in these cheesecake bars.
Riaz Middha
[email protected]These cheesecake bars are a great way to use up leftover apples.
Leela Abedin
[email protected]These cheesecake bars are so delicious and easy to make. I highly recommend them.
Light Now
[email protected]I've made these cheesecake bars several times and they always turn out perfect.
Luyanda Khumalo
[email protected]These cheesecake bars are the perfect dessert for any occasion.
Zahid Pathan
[email protected]I made these cheesecake bars for a potluck and they were a huge hit. Everyone loved them!
Nand prasad Rai
[email protected]These cheesecake bars are so easy to make. I love that I can use store-bought crescent roll dough to save time.
Mubiru Paul
[email protected]I love the combination of apples and caramel in these cheesecake bars. The cheesecake is also very creamy and delicious.
Jaquan Martinez
[email protected]Paula Deen's caramel apple cheesecake bars are the perfect fall dessert. They're easy to make and always a crowd-pleaser.
Yourdads Toes
[email protected]These cheesecake bars were a hit at my party! The caramel apple filling was gooey and delicious, and the cheesecake was rich and creamy. I will definitely be making these again.